Everest Base Camp /
Island Peak
March
14 – April 9, 2014
Summit
of Kala Pattar near Everest Base Camp
In the spring of 2014, I came across a
wonderful opportunity of a lifetime to travel to Nepal and trek in the
wonderful sanctuary of the Himalaya Mountains near Mt Everest. It had been a
lifetime goal - a Òbucket-listÓ item for several years. I knew it wouldnÕt be easy, and some
training and experience would be required, but over the last couple years, the
pieces fell into place wonderfully.
I felt it became a life ÒmasterpieceÓ that I had to document, so even
though it was hard to put the whole experience into words, hopefully with a bit
of time and patience, I can begin to share a piece of my story.
Through a wonderful flow of events, I had the
opportunity to climb Mt Rainier in August 2012 with Rainier Mountaineering
Inc. I feel this was a turning
point in so many ways, and that it was in GodÕs plan all the time. I had been dating at the time, and
coming off the high of Mt Rainier is when I made the choice to get married _ I
got engaged just a couple weeks afterward.
Mt Rainier set the stage for me to go to Ecuador along with my
experience from a recent PBC missionÕs trip also to Ecuador. Having the opportunity to climb both
Cayambe and Cotopaxi had made me realize my love for the mountains and setting
goals. Again I would have never
expected to get married just a couple weeks after returning from Ecuador!
Having climbed two 19,000-foot peaks in Ecuador
gave me the confidence I needed to attempt a trip to the Himalayas in
Nepal. I had hiked with some
friends in the Sierra club for several years and talked at length about some of
the treks they had done. One older
guy in the club had climbed Kala Pattar and Island peak, and while he said they
were some of the most difficult climbs he had done, they were also the most
rewarding. I saw that the same
company I had climbed Rainier and in Ecuador with (RMI) offered trips to
Everest Base Camp and nearby Island peak.
My software job at the time didnÕt seem to be really going anywhere
after my manager quit, and my wife Nisha and I had started to talk of taking a
sabbatical - after nearly 15 years in the workforce it was time for a
break. Shortly after one of my
projects got cancelled, I knew my days at the company were numbered, so made
the phone call to RMI to sign up for a 21-day trek. Many people seem to hold off on pursuing
lifeÕs dreams until they are retired.
But I knew that in pursuing the goal of trekking and climbing some of
highest mountains in the world, it would soon be now
or never.
The longest trek I had made before was 6 days
in Peru to Machu Picchu, and the longest wilderness trip I made was a 9-day
lower Grand Canyon rafting trip. I
knew 21 days would be a stretch, but with wonderful experiences with the people
on past RMI trips, and their attention to detail, it should be a great
trip. I was actually more nervous
about Rainier and Ecuador than Nepal - maybe having accomplished a couple big
peaks already took off a lot of the pressure. Plus I felt my main Òbucket listÓ life
goal was merely seeing and being close to Mt Everest - I knew I never planned
to actually climb the mountain. Island
Peak was a relatively minor peak in the area, and even if I didnÕt make it up
Island Peak, IÕm sure I would have really enjoyed the rest of the
experience. Of course I had no idea
I would be there barely a week before a deadly avalanche would sweep away 16
people right near where we were.
(And later that year in October, the cyclone Hudhud
would bring heavy unseasonable snow, burying dozens of more trekkers). I was never really nervous about getting
hurt, but IÕm sure I would have thought quite differently if the trip was one
year later.
I did indeed get let go from my company in late
September, somewhat as expected.
The lay-off turned out to be a blessing in disguise - I would be able to
use the severance, take a few months off, pursue this big goal, and then look
for work again. I knew I had a fair
amount of training to get in shape for my time in the mountains, so I was able
to use several months of my semi-retiredness to
prepare myself. Biking many of the
local trails, mapping the levees around the bay, exploring the San Jose
downtown and Òurban cavingÓ through the Guadalupe river tunnels was a great way
to get into shape. Getting to the
summit of Pico Blanco in the Ventana Wilderness is
something I had been planning for years.
This training was also an excuse to get out into the Sierra for a few
late-season hikes. Once the Rim
Fire had burned itself mostly out I enjoyed trips to Mt Goode, Mt Dana / Gibbs
and White Mountain. The training
was a mental one as well - hiking some of the high Sierra peaks on my own
prepared my mind for the serenity and solemnity for the trek ahead.
When March finally rolled around, it was hard
to believe the trip was upon me. I
was more nervous about actually making the flight all the way to Kathmandu and
finding the group than making the trek itself. My fears were a bit realized when my
travel agent called and said my Singapore airways had been cancelled - I had
travel insurance so I wasnÕt too worried financially, but I was relieved to
know they could just pre-pone my flight one day (which would give me one more
day of buffer to reach Kathmandu and for my luggage to make it as well!). I didnÕt realize it at the time, but
this was quite a blessing in disguise – even though I would end up having
to miss a Schola concert (my flight was the same day
as the concert!), I would end up landing on a rather auspicious day -
Holi! Luckily I wasnÕt working at
the time, so an additional day of vacation was no problem!
The
flight to Nepal – March 14-16
I felt Nisha was commissioning me on a lifetime
goal when she was driving me to the SFO airport. I donÕt think I said much on the 1 hr ride to the airport - my thoughts were in a frenzy. So
much anticipation had been building to this point. This was going to potentially be lifetime
experience, flying halfway around the world to see the highest mountains and go
to actually try to climb a few of them.
Although Nisha wasnÕt at all interested in trying to train and push her
body to such extremes, she steadily affirmed my decision to pursue this trek. In fact she continually kept me
accountable to make sure I got into shape!
She was the wind beneath my
wings, and I donÕt think this trip would have been possible without her.
I knew once I entered the threshold of the
airport and Nisha drove off, I would come back as a changed man when I saw her
again. An art exhibit in the
international terminal featured an array of doors from around the world –
I saw those doors as openings to different cultures, and I knew we were going
to be going through many on our upcoming experience.
Our 8-hour flight to Seoul was entirely in the
daytime as we chased the sun westward, flying over extensive ice fields in the
Bering Sea as our plane arced its way northward via a great circle route. A short re-fueling stop in Seoul (and to
make us recheck through security for reasons only the bureaucrats high above
would ever know), and we were back in the air heading toward the steamy tropics
of Singapore.
The Singapore airport was abuzz with activity
even in the wee hours of the morning as travelers around the world passed
through a Òlost world of timeÓ on their way to their destinations. I managed to fitfully nap a few hours
(on one of the old couches, instead of paying S$50 for a lounge) - the clock
read 4 am but my body read something late in the afternoon. I met a fellow traveller Hannah who was
on her way to start a 12-day Annapurna circuit trek. Seeing her gave me a strong sense of
camaraderie. I had already flown
9000 miles on a lonely quest to the mountains, but now I knew I wasnÕt so alone
after all - in fact thousands of people would be making trips like mine.
The weather in Singapore was hot and sticky -
the monsoon hadnÕt quite finished yet, but as we headed north, we crossed well
to the north of the monsoon band and the clouds thinned and disappeared almost
completely until we nearly touched down in Kathmandu. A thin mid-level cumulus cloud deck lay
at the boundary of the smoggy haze below and the brilliant blue sky above at
about 12,000 feet, revealing countless snowy peaks above. The Annapurna massif, Dhaulagiri,
Lhotse, and finally Everest itself came into glorious view. I looked forward to our next several
weeks exploring the mountainous sanctuary above.
Kathmandu was hazy and polluted - a result of
its bourgeoning growth over the last several decades. Growth of the population has outpaced
the growth of the infrastructure, and environmental concerns have not been on
the forefront of the population as a growing economy has allowed people to
afford luxuries such as cars they havenÕt had before. I had been to India many years ago and
remembered much of the frenzy of activity on the streets. I knew Kathmandu to be a cross between
India and something like Vail or Mammoth - a mecca for outdoor activities.
It was March 16 when we landed - two calendar
days had passed on my laborious journey halfway around the world and across the
date line. Although travel to Nepal
had been difficult in just the last several decades, improved international
relations allowed me to simply obtain a visa right at the airport - no mailing
in your passport months ahead of time.
A half-hour wait through a couple lines in immigration, and my passport
was stamped with a fresh new visa good for 30 days. My bags came right through customs with
a green flag - it was great to breeze right through!
My guide Casey Grom met me at the airport - it
was great to see a familiar face again 12,000 miles away! He was my guide 2 years ago on Mt
Rainier (the beginning of my RMI mountain-climbing journey), so it was fitting
to have him again on this life adventure.
It was a short ride to the Yak & Yeti hotel in town and luckily I
managed to get an early check-in to settle in, get a shower and take a nap
after at least 36 hours of traveling.
Kathmandu
– March 16-19
After about an hour nap, I woke up and was far
too wired to sleep much more, so I headed downstairs to have a look
around. The hotel was at least 3
stars by American standards (probably 4 by Nepalese standards!) - complete with
pool, bar, lounge, internet access and a nice
restaurant. I wondered if anyone
else from our group had arrived yet.
I knew I was one of the early folks to arrive since my flight had gotten
pre-poned.
Climbers frequent the hotel - being fairly westernized, it served as a
good Òbase campÓ for incoming groups of foreigners. Chatting with a couple folks who spoke
English I found that the Thamel district was close-by
(I thought it was based on Google maps, but I wasnÕt sure how much to trust
Google in Nepal), but they cautioned me that it was a festival day - Holi, the
festival of colors. I had heard of Holi (they have it in India too but itÕs one
day later), but it hadnÕt occurred to me I was going to be right in the middle
of it! They cautioned me to go up
and change clothes to something I didnÕt mind getting trashed with colored
powder and water. Hmmm - do I just stay in and catch up on some
sleep and wait for the madness to blow over around me? Of course not! I had to check it out!
Leaving the hotel I noticed the barrage of
festivity almost immediately.
People all along the street were shouting ÒHappy HoliÓ as their faces,
shirts and pants were getting covered in red, blue, purple, green, orange and
every imaginable combination of paint!
Of course, wanting to take it all in, I had my camera out, ready to
capture the moment, but now I realized maybe that wasnÕt the best idea - it
could end up getting ruined on the very first day! And I hadnÕt even met the group to even
start the trek yet! I went back to
the hotel to get a plastic bag to protect the camera, and also the business
card of the hotel - I started to think what if I got lost in the network of
narrow streets outside and didnÕt know how to explain where the hotel was?
Holi
festival of colors
On the street, one of the first kids I met
wrapped his arms around me - Happy Holi!
My shirt was ruined already - luckily I had a dumpy white shirt. A few more kids came and we embraced -
taking turns applying paint and colors.
A water balloon flying down from above landed just a foot away, a near
miss. I knew I would have to keep a
careful look out! IÕm glad I left
my wallet and important items in the hotel. I knew many cities had pickpockets -
especially with foreigners who had money.
Wandering through the maze of streets in the Thamel
district brought a flurry of color - gaudy shops selling prayer flags, brass
bowls, dentures, glasses, any and all kinds of T-shirts and clothing, even
climbing boots and rope. A
menagerie of old Hindu and Buddhist shrines dotted the streets - people were
doing open-air pujas to Ganesh at a small temple. The elephant god was covered in as much
orange and red color as the people worshipping there.
Although I obviously stood out as a foreigner
among the crowd, I donÕt remember being approached by any beggars asking for
money. In many parts of the world,
such as Delhi, the level of desperation is to the point where young mothers
holding babies would weave through traffic, poking at people and invading your
space to try to get their attention to get money. I didnÕt have my wallet anyway, but now I
knew I could feel safer wandering around on my own. I was only assaulted
by kids having fun celebrating the holiday - and they were excited to see my
camera and wanted to get their picture with me!
Back at the hotel, I changed my first bit of
money - it was about 98 rupees to a dollar (an easy conversion - just call it 1
penny = 1 rupee), and I suddenly felt quite rich! It felt like Monopoly money. For a hundred rupees cover charge ($1),
I found myself at a dance club adjacent to the hotel, doing the moves with a
bunch of locals. Nepal was making
their world debut in the T-20 cricket tournament in Bangladesh and people were
cheering on every ball thrown. The
music and laser light show was cheesy and the beer was cheap, but it was
entertainment to unwind after 3 days of traveling. I didnÕt venture to ask what was behind
the doors marked ÒPrivateÓ, but i wouldnÕt be
surprised that being in an area frequented by Westerners and business travelers
with money, that acts not meant to be disclosed probably happen there
frequently. A casino right next
door was amusing - at the entrance was a small Ganesh idol where gamblers could
offer a puja to wish them good luck at the roulette wheel. A few travelers were passing the time
playing cards and pulling some old slot machines.
I wasnÕt brave enough to venture out too far
yet for dinner - the hotel was the safest bet. I met an older man from Canada on a
business trip to Kathmandu - It was nice to have some company. He was working at a bank just down the
street from the hotel - it was interesting to hear his story and what he
learned from many business trips to Nepal.
He mentioned some scenic places nearby to check out. Since I had a couple days to kill before
the rest of the group would be arriving, I decided to check out nearby Nagarkot
and Bhaktapur. My Lonely Planet
guide recommended those places as well, so I was excited about exploring a
bit. I was enjoying my period of
semi-retirement for a few months so far, and he was saying he was looking
forward to retirement soon. I
thought of retirement as a time where you could kick back, sit around driving
golf carts and lay on the beach, but he was talking about his pair of 16-hand
dressage horses (fairly big ones) he was training. He was as fit as ever. IÕve talked to many people who ended up
becoming busier and more active after retirement, and IÕve felt IÕve been more
active than ever during the last few months. I was off at least 10 pounds by actually
getting out on my bike and traveling instead of sitting at my computer at work
and snacking on potato chipsÉ
Kathmandu seemed to be such a melting-pot of cultures. The traffic buzzed around in a frenzy – anything with wheels or legs occupied the
streets including cars, small trucks, busses, auto rickshaws, homemade looking
tractors with open diesel engines haphazardly welded on. And of course there were plenty of
bicycles, motorcycles, scooters, people on foot, and the occasional cow. Women in colorful saris were riding side-saddle seated behind their husbands.
Nagarkot was a hill station strewn with
Buddhist prayer flags, which on a clear day offered stunning view of the
Himalayas. (though
when I was there, it was rather hazy and only peeks of the highest mountains
were partly visible). Bhaktapur was
an UNESCO heritage site consisting of a maze of narrow brick-lined streets,
like an urban maze where people had been living the same way for hundreds of
years. Each narrow alley brought a
new surprise, woodworking craftsmen showing off their trade, potters making
hundreds of pots and vases, ascetic Òholy menÓ worshipping at some of the
temples by the river, and a menagerie of colorful shops selling textiles,
fruits that appeared so exotic, incense, and idols to be worshipped at home. The main temple of Bhaktapur - a
5-storied roofed wonder of architecture with a pyramid of perhaps a dozen large
steps served as a center of attention should I ever get too lost while
wandering about.
Nyatapola
temple in Bhaktapur
I wanted to pick up a couple souvenirs, and
once a vendor spotted me looking at various items, he started following me
– drawn like a magnet to a Òrich white guy from AmericaÓ. He would sometimes press up against me
as I was walking and trying to get photos of some of the sights, and I felt
trapped, like the only way to Òget rid of himÓ was to pay him to leave. I had a stack of souvenirs I needed to
get at some point on the trip, so I used the opportunity to pick up some prayer
flags, flutes and small boxes. He
sold me the first box for 1000 rupees (about $10) but then in his desperation,
he managed to sell me two more boxes for 500 (250 each!) – the prices
started dropping quickly!
Our group was finally all assembling, and we
had finally reached the Òofficial first dayÓ of our tour! We met at the hotel with our guide Casey
Grom. In addition to me, there was
- Lee from Kansas
- Norm also from Kansas
- Sean from Colorado
- Kelly and Bob from Philadelphia
- Travis from the UK
We would all be making the trek to the Mt
Everest base camp and staying for 2 nights if all went well. Then Travis would head back out (he had
duties at home and at work) while the rest of us went on to Island Peak. We all felt an immediate sense of
camaraderie, knowing we all came from 10,000 miles away for this adventure. Nobody who wasnÕt serious would have
signed up for this! I was bringing
my valuable experience on Rainier 2 years ago, and Cayambe & Cotopaxi in
Ecuador from the previous year.
Others had climbed Kilimanjaro, technical ice-climbing routes in CO,
mountains in the Cascades and the Sierras, and the volcanoes in Mexico.
We had a day to tour around Kathmandu as a
group. It was nice to get
acquainted with the group as we shared experiences and take in the sights of Swayambhunath, Durbar Square, Boudhanath,
and the Narayanhity palace where the king and queen
and many members of the royal family were assassinated in 2001. The richness of the culture and style of
worship was stunning - Buddhist temples with domes 100 feet in diameter and
spires with Òall-seeing eyesÓ probably 50 feet tall dominated the skyline. The eyes even adorned many of the
doorways, watching you at all timesÉ
Monkeys climbed around an array of spires strewn with Buddhist prayer
flags.
Hindus worshiped at the temples of Durbar
Square including the 9-story Basantapur Durbar. The Òliving goddessÓ Kumari
made an appearance at the Kumari Chowk. She was chosen thorough an ancient and
mystical process to become an incarnation of the Hindu god Durga. She lives in a gold cage and is not allowed
to leave except for certain festivals a couple times a year. Guards enforced we all put down our
cameras while she made her 5 second appearance - no pictures were allowed. Her face was smooth and flawless - her
perfection was auspicious. She must
live a life of ease, being worshipped by millions of people, though she lived a
life of complete confinement.
We had our introductory dinner in Thamel - we were still weary about the unfamiliar food in
Nepal and didnÕt want to risk any GI issues early in our trip! We ended up eating at a pizza joint
frequented by foreigners. We were
the only group there - we were on the early edge of the trekking season. Many groups would be arriving in the
next several weeks. In fact another
group from RMI was going to be arriving 3 days after our group, but they were
going to just be trekking to Everest Base camp and not doing Island Peak. And then another group with Dave Hahn
was arriving to attempt Mt Everest itself!
It would be a bit colder but dryer for us, arriving
early in the season, and we wouldnÕt be battling the crowds so much until our
way back home. The Everest beer and
pizza was refreshing as we shared about our expectations for the upcoming trip. We talked about things we like to
collect, such as baseball cards, electronics, or minerals, but I mentioned the
thing I looked forward most to collecting was experiences - this trip was going
to be an experience of a lifetime.
Sights
around Kathmandu
We had some leftover pizza so we shared it with
a young mom and her baby who were sleeping out on the street between Thamel and our hotel - I felt it was a more noble cause
than just handing out money - food was something they needed. I hoped that she would be able to break
out of the cycle of poverty - she might be considered an ÒuntouchableÓ. I remember in the Bible when Jesus
healed a blind beggar and not only did he heal him physically, he enabled him
to pick up his mat and walk and move forward in life, not constantly relying on
handouts from generous people. I
think the spiritual healing was at least as important of a miracle as the
physical one. I said a silent
prayer for them as I handed over the pizza.
My bags were sorted and packed. I had everything divided into 4 bags -
my backpack was ready for many days of trekking - several layers of clothing,
warm gloves and hat, good trekking poles and several extra cameras /
batteries. I had my Òchecked bagÓ
ready - clothes and gear that would be carried by the pack animals. My climbing gear including my
mountaineering boots, ice axe, crampons, ascenders and rope would be packed
away along with everyone elseÕs climbing gear into a large
duffel and shipped to the Island peak base camp. WeÕd only be seeing it again in about 3
weeks - so I kept my fingers crossed!
Finally I had a small duffel I could leave
behind in Kathmandu - after our trek we would be returning to the Yak and Yeti
so the bag should be safe there.
The
Trek Day 1 – March 20
The alarm buzzed at 4:45 in the morning in the
pre-dawn darkness. We were hoping
for the best on our nerve-rattling flight up to the mountain village of
Lukla. On some surveys they said
Lukla was the most dangerous airport in the world. At over 9,000 feet, the short runway was
sloped up into the mountain - planes used gravity as a means to slow down fast
enough to not hit the mountain just beyond the runway, and planes would take
off pointing down the runway, again using gravity as an assist to get enough
speed to take off heading back to Kathmandu.
The domestic Kathmandu airport was utter chaos
- groups from all around the world were lining up to catch their flights to
Lukla. Men and women had to go
through the security gate separately.
Our bags including our carry-ons had to be weighed, and we ourselves had
to be weighed as well in order to balance the airplanes. Both my carry-on and checked bags were
over-weight but they let them go through anyway - apparently recently there had
been a plane crash and they were tightening restrictions on baggage allowances. I wasnÕt especially nervous about a
plane crash, but I knew if our plane were going to crash we would have ended
our lives doing something that we truly loved. I felt we were like astronauts getting
ready to head off on a rocket-ship to the moon - we were
going to be in another world for several weeks!
The air was crystal clear - the rose-colored
dawn was arising over the row of jagged teeth of the Himalayas as we rode the
bus to our waiting plane. The full
moon and Mars hung brightly low in the sky. It was the clearest weather I had seen
yet on the trip (shucks, you didnÕt need to go up to Nagarkot after all to see
the mountains - you could see them from Kathmandu itself on a clear day!) The two props of our Twin Otter were in
motion and soon we were lifting off.
We were hoping for wheels-up at dawn to give us the best chance of a
smooth flight. We were off the
ground just a few minutes after 6:00 in the morning. The props were quite loud and thanks to
the pilot handing us all headsets we could actually hear what he was
saying! We had a few bumps from
ground-level turbulence but it was mostly smooth as we climbed to about 7,000
feet, flying over the rich terraced agrarian society of farmers subsisting off
the land, the way had been for hundreds of years.
The milky waters of the Dudh Khosi River were
flowing down a series of steep cascades, cutting deep and narrow canyons in the
mountains. Adventurous rafters
could brave some class IV and V rapids through the turbulent waters - IÕd have
to come back a week early on my next trip!
We came over a narrow ridge just a few hundred feet below our plane -
the rows of trees were individually recognizable as we narrowly cleared them. Our plane made a sharp dip as the wind
compressed and expanded over the steep ridge - dropping my stomach a bit. A thin dusting of snow covered the
hillside on the shadowed side. The
roofs of some small huts were frosted and a couple farmers were working their
fields getting them ready for a new growing season.
Flight
to Lukla
I was immediately relieved to see a runway
right through our front windshield - we appeared to be right over it, like we
were going to land at a 45-degree angle!
Normally the runway is far in front and the plane would land gradually,
but I remembered the runway in Lukla was sloped. The perspective made it look compressed
- like the runway was just a couple hundred feet long and we had to land in a
jiffy - there was no option to do a go-around if we missed the runway! I held my breath for a moment and a few
seconds later, THUNK the wheels landed on the runway and we quickly rolled to a
stop and taxied to the edge of the tarmac, just in time to free the runway for
the plane behind us to land. The
planes flew in convoys - about 3-4 planes at a time would land and take off
almost as if in formation.
It wasnÕt even 7:00 yet and we were in Lukla,
relaxing at a teahouse right next to the runway! Ginger tea and Tibetan bread were served
as we watched the second wave of planes making their landings on the steep
sloped runway just outside the windows.
The morning air was chilly and the fireplace was going. We had jumped from 4,000 to 9,000 feet
in just an hour and noticed the thin air almost immediately. Even climbing one flight of steps in the
teahouse was tedious - I tried to imagine what the altitude was going to be
like 10,000 feet higher when we got to Island Peak! I knew we werenÕt at all acclimatized to
the altitude yet and it would 3 weeks later before we got to our highest
elevations.
Our checked bags arrived on the next flight and
were getting loaded onto the pack animals for the journey to Phakding - our
first step on our long journey toward Mt Everest. At the lower elevations we were using
dzos (a cross between yaks and cattle) - yaks were far too wooly and hot at
9,000 feet - such low elevation!
The dzos handled well at most altitudes up to about 15,000 feet, and
yaks were most effective above about 12,000 feet. We shouldered our packs and grabbed our
trekking poles to start a 21-day journey in the mountains. I couldnÕt believe it was finally
here! It was like being on another
planet - surrounded by beautiful mountains over 20,000 feet (one was right across
the runway from us!), and beautiful people. We wouldnÕt see a car for 21 days - people
travelled on foot or horse or yak.
The trail was well used and well built - it
reminded me much of the Inca trail in Peru - consisting of interlocking stones
and built with steps for better traction.
The stones were uneven and required a watchful eye on your footing but
the going was fairly straightforward.
Getting lost was nearly impossible - just follow the yellow brick
road. Occasional prayer stones
(Òmani stonesÓ) uttering that mantra in Tibetan language (ÒOm mani padme humÓ)
became our theme - the ancient 6-syllable mantra referred to the 6 virtues
generosity, ethics, patience, diligence, renunciation and wisdom. I knew I would need many prayers along
every step of the long journey into the mountains. The mani stones
reminded me of my connection with the spiritual world that I needed to
maintain. But instead of just
following a bunch of stones I felt that wasnÕt enough to actually utter the
prayers from my heart to Jesus who truly had the power to keep us connected to
God.
We followed the milky Dudh Khosi river for the
next couple hours as we slowly made our way downhill into our first village -
Phakding. I had to be careful
pronouncing the name - with a slight mispronunciation,
it could turn into something a bit obscene! We had dropped to around 8,000 feet as
we checked into our settlement to our first tea house
- JoÕs Garden. The lodge was
spartan but homey - the rooms were small but offered decent beds and a bathroom
with running water and a ÒwesternÓ toilet (though toilet paper was not included)! The teahouse also included a small shop
for many necessities along the trail - Snickers bars, Pringles, SD memory cards
in case you ran out, bottles of water and toilet paper. Water here was about 100 rupees, but as
we climbed in elevation, every 1000 m the water would go up about 50
rupees. So at our highest
elevation, water would be about 400 rupees (about $4 / liter).
After settling in for a bit and taking a short
nap, we had the option to hike up to a nearby monastery. They were going to be starting a service
at 3:00 and it looked like we could make it in time. The steps were narrow and uneven up the
hillside and I felt again we were on a spiritual pilgrimage to find
enlightenment in the mountains. The
monastery was beautiful, ornately painted with carvings and grotesque 3-eyed
demonic faces on the doors. A group
of monks was praying inside - some kids were reciting prayers and mantras. People were clashing cymbals, blowing ÒRicolaÓ-like long horns, burning incense and studying
prayers written in small books in the dim light. The prayers seemed quite repetitive,
however - I wonder how authentic they were. Were people really praying from the
heart, or were they just going through the motions day in and day out. I felt like God had been putting my wife
and me on a roller-coaster ride since we got married just over a year ago, with
the highs of marriage, the struggles of conflicts at our workplaces, again to
the highs of getting to travel around the world. I hope my supplications and praises
never fall into such a cycle of repetition of token prayers.
Back at our lodge, we enjoyed a hot dinner of
fried chicken over potatoes and tea.
The fire was going now and we got to relax for a couple hours over a
good game of cribbage (CaseyÕs favorite) and a good book - I was just finishing
a book about the first climbers to summit Annapurna. The clouds rolled in overnight and it
got chilly, so it felt good to snuggle up and get some sleep on my first night
on the trail. Our Sherpa friends
started finding places to sleep on the benches of the tea house - they didnÕt
have the nice beds like we had.
Their dinner was merely rice and lentils and vegetables - they lived a
simple lifestyle.
The
Trek Day 2 – March 21
Today we were going to be finally entering
Sagarmatha national park - we crossed the gate at a small pass near the town of
Monjo.
Spinning some prayer wheels and studying the pattern in the manual
paintings on the ceiling, I contemplated our journey into the high
mountains. I held up my National
Parks pass for fun (which I had for Yosemite back home) - even though it was
only a U.S. pass! But of course
Casey had our permits for entering the park so we were soon on our way.
This
was just one of the foot-hills
An enormous white snowy pyramid stood directly
in front of us - I took a picture holding my finger on the tip of the mountain
- IÕm sure I could have posted it on Facebook as Òme touching the summit of
EverestÓ - the mountain looked like an Everest in grandeur. I checked the map to see if it was even
close to Everest and it turned out to be quite far - I think it was Khumbi Yul Lha
- 5761 m. Even though we were
already around 10,000 feet (3000m), the mountain was almost twice as high as we
were, another 9,000 feet up! And
Island peak at 6,189 m was considerably higher than the snowy giant right in
front of us! We had a long way to
goÉ
We got to cross one of the famous Òswinging
bridgesÓ over the roaring Dudh Khosi River. Perched a good 300-400 feet above the
river, the narrow bridge was only about 4 feet wide (enough for a train of
loaded pack animals to go through, but just barely). We had to wait our turn (the bridge for
obvious reasons was 1-way!) Prayer
flags whipped from the cable railings of the bridge as the wind swirled up the
canyon. A second older bridge was
about 100 feet below us - a more rugged trail but at least the bridge was
slightly less scary! Peeking over
the dizzying height I glimpsed the raging white-water of the Dudh Khosi river near its confluence with the Bhote
Khosi. We would climb high above
the Dudh Khosi but then have to go all the way down to cross it again on the
way to Tengboche. I held my camera
tightly with the strap firmly around my wrist for photos.
It was a grueling climb up thousands of steps
up the slope toward Namche Bazaar once we crossed the bridge. Some clouds were rolling in, providing
some relief from the blazing sun from earlier. About halfway up, I
was passed by some Sherpa porters carrying massive loads up the steps. One had probably a dozen cartons of
fruit, one had boxes of Everest beer (I wanted to follow that guy!), one had
stacks of maybe 20 long PVC pipes, and one had a stack of perhaps 12-15 sheets
of plywood. I knew each sheet of
plywood to be about 10 pounds, so that could have been 150 pounds! He had a special head-band
strap connected to his load for better balance. I could have probably just had one of
the porters carry me up the thousand feet of stepsÉ
A pack train of dzos came by us - we all pulled
aside to let the dozen or so animals pass, and when I looked I saw some large
duffel bags indicating RMI on them - those must be our bags! I looked again, and there was my blue
bag strapped to one of them - nice!
Just ahead was an open level spot - an old lady was selling oranges, a
nice treat for 100 rupees! I was
able to peek through the trees on one side and glimpse a trapezoidal shaped
dark cloud with a white streamer of cloud hanging to the right. I saw the streamer part was moving - it
seemed to be some disturbance in the jet stream. But the dark part on the left wasnÕt
moving much. I used my maximal 10x
zoom and snapped some photos - after looking a bit more carefully, I realized
the trapezoidal shaped form was actually Mt Everest itself! It was ripping through the jet stream,
casting a banner cloud downstream.
The winds could have been blowing at 100 mph on the summitÉ
A dusting of snow lay in the shadows as we
crested the final ridge into Namche Bazaar - it had rained a couple days ago
back in Kathmandu so the snow might have been quite recent. It was quite chilly now, that we were
over 11,000 feet. The clouds
thickened some more, and it looked like rain or maybe even snow might be close
at hand. I was glad we were almost
to our lodge - I was hungry and feeling a bit weak - I guess I still had a bit
of altitude adjustment to go. Casey
mentioned just across the valley was a stunning ice climb - the Losar route up
to the Kongde ridge. Ice climbing was the furthest thing from
my mind but I marveled at those who could do it well. I would probably have to
start taking my Diamox for the trip starting in Namche and I would take a 1/2
pill every day until we passed Namche Bazaar on our way back down - IÕd have to
see how I felt.
Crossing the large entrance gate at the lower
side of Namche Bazaar, we just had to follow ÒMain StreetÓ up to our
hotel. ÒMain StreetÓ was a series
of steps all the way up - like a similar main street in Machu Picchu in Peru -
I was exhausted and didnÕt want to deal with any more steps, but the proximity
to our lodge gave me a revitalized energy.
We soon turned to the right and there was the Camp de Base lodge - our
home for the night. The meat
lasagna and tea couldnÕt have been better!
It was wonderful to lay down after lunch and nap for a bit - I was still
getting over my tiredness from our 6 am flight the first day and maybe even
some residual jet lag of the original plane journey. The hot shower was wonderful - I missed
it in Phakding. I was surprised to
still be cleaning remnants of the colored powder from the Holi celebration 4-5
days ago - seemed like you could never really get rid of it!
It was snowing lightly outside but I wandered
around a few blocks. Changing money
at the nearby bank, I felt empowered to go shopping again! I picked up a couple books at a local
bookstore - I had finished my Annapurna book and didnÕt think to bring another
one so I was pleased to find ÒEiger DreamsÓ by Jon Krakauer (the same guy who
wrote the story about the fateful climb of Everest in 1996 - Into Thin Air). I
saw some beautiful artwork - many artists were inspired by the beauty and
wonder of the mountains. Various
trinkets abounded in shops of curiosities - I made a mental note of some things
(no point in buying stuff on the way up - save the shopping for when you were
hiking back downhill!). Fresh water
bottles, tubes of cookies and snacks would keep me going a bit longer. India was playing Pakistan at the big
T-20 cricket match - it was showing on the big TVÕs at the local Irish pub.
We were all enjoying different books on this
trip - I was looking forward to my new one. It was interesting how you can find out
a lot about a person about the books they liked, and knowing we all had similar
interests I was curious. One of us
was reading the Long Walk by Slavomir Rawicz, documenting his escape from a gulag prison camp and
a 4000-mile trek through deserts, frozen tundra and high mountains to freedom
in India. It would make our
100-mile trek in the Himalayas seem like a walk in the park. One of was reading Empire of the Summer
Moon - a story about the rise and fall of the Comanche Indians - a powerful
story about struggles to survive. I
guess these stories about struggles resonated deeply during our trek - we would
be encountering scenarios where we would live fairly minimally by shedding
unnecessary baggage in order to reach a goal. I looked forward to blogging about our
trek – I journaled every night. RMI was good about posting a blog on
their website, giving updates every couple days, and I made sure I had new
photos and stories on my facebook along the way. Nisha would appreciate following the
story!
We enjoyed a happy hour with a Tuborg beer and an exciting game of cribbage before a good
meal of chili chicken and desserts of fried mars bars. The snow was coming down in squalls
outside - the dancing flakes reflecting in the lights outside. This would be the last alcohol on this
trip until we got back to Namche on the way down. I remember taking just a few sips of
cheap red box wine on Cayambe in Ecuador - a wave of delirium hit me at 15,000
feet as the alcohol hit my bloodstream.
From this point on, the trek was going to get far more serious as we
steadily made our way over 17,000 feet to Everest base camp.
The
Trek Day 3 – March 22
It had snowed about 2 inches overnight. Low clouds hung in the valley we had
climbed the day before. We decided
to take a rest day. We had already
ascended quite a bit of elevation and didnÕt want to push too hard. The snowy trail would make for rather
treacherous footing and it wasnÕt worth the risk. I was hoping for clear weather for the
next few days, and an occasional check on mountain-forecast.com seemed to show
different reports for different elevations of Mt Everest. The mountain weather is amazingly fickle
- the clouds could roll in at any moment, obscuring the peaks in a white mist,
only to part a couple hours later.
I got to relax quite a bit - a rarity on this
sort of adventure trip. I knew
without proper rest though our hopes of success would be diminished. I used the time to read, wander the
streets, explore the nearby monastery and watch the swirling clouds. A couple rain / snow showers passed over
the Dudh Khosi valley but not over us.
I wandered on my own a little, passing the mostly abandoned Syangboche airstrip on the way. I think at one time people had landed
there instead of Lukla - the airstrip was mostly level and the landing appeared
to be much easier, but the higher altitude was harder to adjust to for many
trekkers. And the villages lower
down would suffer if so many trekkers bypassed them to just fly to Namche
Bazaar instead.
We went shopping again in the town - the
Saturday Market was going strong, in spite of the snow and cold. Vendors were selling yak butter, rice,
flour, potatoes and vegetables. All types of clothing - shoes, shirts, hats,
jackets were for sale for cheap.
Kids were playing in the snow as if it was a rarity in Namche. Several artists had shown their
masterpieces in one of the shops - scenes depicting the majesty of the
mountains with trekkers, swinging bridges, herds of pack animals, Sherpas, and
towering peaks. One piece went for
$1000 - I tried to imagine taking it home, but wasnÕt sure how it would fare on
the trek back to Kathmandu! I had
remembered seeing an artist nearby our Yak & Yeti hotel back in town - I
had his business card so I knew I could go back to him. Plus I didnÕt want to ÒjinxÓ the trek by
purchasing anything too early! We
went to a clothing shop and found some cheap knock-off clothes that we knew
weÕd probably only wear for the duration of the trip. It was a bit unseasonably cold, so many
of us picked up pairs of down pants for $5 and a pair of crocs also for $5
which would be great for wearing at the tea houses when we wanted to get out of
our heavy hiking boots.
Late
afternoon light from Namche Bazaar
Sunset was spectacular - not far from our lodge
was a viewpoint high on the ridge overlooking the confluence of the Dudh Khosi
and Bhote Khosi rivers. Two separate layers of clouds were
streaming underneath us as we watched, and a spectacular sunset alpenglow shone
on the 6600 m Thamserku - what a treat! I felt every day and every part of the
journey revealed a wonderful surprise.
I felt a spiritual affirmation that I was in the right place and God was
with me.
Back in the lodge, we warmed up by the fire and
enjoyed one last beer and chicken chili for dinner. We got our packs ready for a good walk
the next day. The stars came out
after the clouds passed - we kept our hopes high for a clear day the next
day.
The
Trek Day 4 – March 23
The snow from the previous day had mostly
melted, allowing much easier travel.
A group of school children in matching uniforms and adorable pink faces
and rosy cheeks greeted us as we passed.
The trail wound its way along a steep hillside as we slowly descended
our way through a rhododendron forest on our way to the Dudh Khosi. The blooms were just starting - it was
still early season, but it was a promising sign that spring was around the
corner.
We crossed at Phunki Tenga (I remember wrongly as Òfunky tangoÓ - but that was
easier to remember) and got ready for the long climb up to Tengboche. We said hi to the guard there as he
checked our climbing permits for Everest Base Camp and Island peak. Unfortunately, our two older folks Lee
and Norm were both getting over colds and were having a hard time on the steps
on the trail. I was keeping my
fingers crossed everyone was going to be healthy as we got higher. I was mostly worried about altitude and
GI, but even something as simple as a cold could cause big trouble at 16,000
feet. And the higher you go, the
less effective your immune system was at battling sickness. Our porters were quick to help and carry
their packs. We were a team and we
all had each otherÕs interests in our minds. I was bummed at having to slow down for
others, but I knew I would be immediately grateful if they slowed down for me
in case they had to return the favor.
Tengboche is known for its magnificent
panoramic views and enormous monastery.
The monks were going to be doing their daily service again at 3:00 and
it looked like again we were going to just barely make it. Unfortunately the clouds had rolled in
and it was drizzling slightly, so the monastery was hidden in an eerie
mist. Only a handful of monks were
chanting and reciting prayers. I
was pleasantly surprised to find that photos were allowed (just do it
discretely and turn off the flash and sound), so I could capture some bits of
the architecture and highly stylized and symbolic artwork. The Buddhist tradition extended back for
thousands of years, deeply rooted in history. Paintings of epic battles, extravagant
3-eyed demonic faces, grizzly animals, heroic gods and goddesses, and colorful
trim adorned the temple with a magnificent gaudiness.
Inside
the Tengboche monastery
We decided to push on a little further to
Deboche to the ÒRivendellÓ lodge. I
was hoping for a sunset but alas the scenery remained socked in clouds -
bummer. IÕm sure it was named for a
reason - if the clouds parted, I imagined a valley where the elves lived, full
of waterfalls and towering peaks.
But I was looking forward again to some rest, good food and vibrant
discussions at the dinner table.
This time it was speculation as to the whereabouts of the mysterious
missing Malaysian airliner - maybe it flew off into space, maybe it landed on a
desert island and everyone is still alive but taken as hostages, maybe the
oxygen supply ran out gradually and everyone died silently? Nobody might ever know. My dinner finally arrived - I had
ordered the Òspecial cheese burgerÓ - my mouth was watering, anticipating a
Double-Double like burger from In-N-Out (I hadnÕt enjoyed a burger for a few
weeks and I broke down and had to order one). But to my dismay, even though it was a
burger, it was an egg burger (not beef burger), the cheese was yak cheese (with
a strong flavor, nothing like American cheese), and it was cold (when do you ever
get a cold burger in the US?). And
the bun was twice as thick as the patty.
I guess it was ÒspecialÓ to some people. I was only able to stomach a couple
bites before returning it and ordering a grilled cheese sandwich instead.
The
Trek Day 5 – March 24
I slept like a rock overnight, having fallen
asleep probably a little after 8:00. It was 6:00 when I stirred awake, the
dim morning light diffusing through the window. I peeked out the window, hoping for a
view of what we missed the previous afternoon, and it was just a dark lead sky
of uniform grayness, bummer. It was
just as socked in as before. But as
I was getting changed and getting ready to head over to breakfast, I noticed a
stream of light coming in the window that wasnÕt there 15 minutes ago. Miraculously, the clouds were rolling back,
like a scroll. I went outside to
the patio and watched as the layer of clouds peeled back to reveal Ama Dablam,
Nuptse, Lhotse, and finally the summit of the trapezoidal shaped Mt Everest! Small villages were visible across the
river, high on a ridge, and down in the valleys. A Òbanner cloudÓ of maybe 100 mph winds
was roaring over Everest and smaller ones were blowing over Lhotse and Nuptse
as the mountains were literally scraping the sky. The jet stream started at about 25,000
feet and the high peaks would penetrate into the river of wind as it tracked
around the globe. We enjoyed a
leisurely breakfast of honey pancakes and chocolate doughnuts and CaseyÕs French-pressed
coffee as we soaked in the views.
We started rolling down the snow-covered trail
just after 9:00, the shady ground still holding the snow from a couple days
ago. The rhododendron blossoms were
just starting to bud. A deer
scampered in the woods. We followed
the long walls of mani stones, again repeating the mantra ÒOm Mani Padme
HumÓ. We turned some prayer wheels
for good measure as well. Ama
Dablam shone in all its glory high above the river - the canyon forming a
perfect frame.
A catastrophic flood or something must have
blown through several years ago - the steel bridge that once spanned the canyon
was pushed maybe 100 yards downstream into a twisted pile of scrap metal. The river was calm and serene now,
flowing as a peaceful turquoise blue ribbon. A small temporary wooden bridge spanned
the river now. We would see evidence
of these intense flash floods even more as we continued further up the
mountain.
The trail wound its way up the hillside,
approaching the tree-line, as it approached the small
village of Pangboche. We were going to visit the upper part of
this village - a few old houses and restaurants and small shops offering hot
showers lined the street. We were
getting to the point where even small luxuries such as hot showers were
something to be relished. We were
near the exit of a narrow slot canyon in the mountain above where rushing
silt-laden glacial snowmelt had carved its way through during floods. I wanted to explore the canyon - it bore
a resemblance to the sandstone slot canyons of Zion. But we had an even more important but
unusual objective on our minds.
We were going to visit the Lama Geishi - he was
an old Tibetan monk who escaped persecution back in the 1960Õs by fleeing to
Nepal. He was probably about 60 or
70 or maybe 80 - his demeanor masked his age. His house was like a small monastery, with
simple wooden benches, a fireplace and austere surroundings. His abundance of spiritual possessions
made up for his lack of material wealth - he was living more in the afterlife
than in this present life.
Receiving
my blessing
We took turns saying our names, receiving an
orange prayer necklace, and saying a prayer for peace. I bent my head low and he placed my
necklace around my neck as if I was receiving an Olympic gold medal. He butchered my name probably as much as
I butchered the words of the prayer when I repeated it back, but who was to
judge! Just reaching this place was
an amazing reward, and so far we had only barely glimpsed the high
mountains! We took turns giving him
a ceremonial katha (an ivory colored scarf with some
money tucked inside as a prayer offering).
The money wasnÕt much for us, but for a man who probably rarely left his
house, it was a source of much blessing.
The Sherpas are very religious, and climbers on Mt Everest arenÕt even
supposed to start the climb on the mountain without doing a puja to appease the
gods above. I said a silent prayer
to Jesus for our safety in the mountains.
We were going to need many prayers - in fact, a disastrous avalanche was
about to strike the Mt. Everest region in just a couple weeks.
Continuing on the trail, we made our way up to Shomare for lunch.
I was glad to finally have a chance to sit and enjoy some food - we had
taken a bit of time with the Lama Geishi earlier and now my stomach protested a
bit! But when we got seated and
somebody came to take our orders, he instead said they were Òout of foodÓ - we
would have to look elsewhere - bummer.
A little further up the hill was another place with a rather uninspired
name - ÒHimalayan Lunch SpotÓ - but they had foodÉ the pizza and Fanta soda
couldnÕt have tasted any better!
We were above the tree-line
now - low grass and scattered shrubs dotted the landscape at this point. The views continued to open up in
majestic grandeur all around. Ama
Dablam lay just across the river.
Casey was talking about his summit several years ago. We had just passed the turn-off to the
Ama Dablam base camp to the south, and Casey reminisced about his nights at
camp 1 and camp 2 high on the southwest ridge to the west of the fluted snowy
summit. The slope looked impossibly
steep and treacherous and wasnÕt first climbed until 1961 (many years after Mt
Everest). Ama Dablam (meaning
ÒmotherÕs necklaceÓ in Sherpa) would be a dominant landmark in our view for
most of our trek from this point on.
A little further on the trail, Casey ran into
an old friend - his Sherpa buddy Ming-Ma from the nearby village of Phortse. He
reminisced of times from years past - Ming Ma had 3 yaks now and was doing
well. He was helping to ferry gear
up to the Everest base camp. I felt
we were all foreigners, visiting a strange land, but having a personal
relationship with at least a couple of the locals gave us a stronger
connection. Phortse
is on the edge of habitable climate and elevation, and IÕm sure times are quite
lonely most of the year, but as with the Lama Geishi, he had a calmness and
simplicity of life I envied.
The wind was starting to pick up as we gained
elevation, and low clouds were rolling in, obscuring the grand views from just
a moment ago, but providing an intimacy with our close surroundings. I felt so connected to the landscape -
the clouds would come and go as the sun and the snow - it was all part of the
rhythm of life in the mountains.
Back at home in the US, we spend so much time indoors in climate-controlled
environments that most of our daily lives are unaffected by what happened
outside. After not working for
several months, I had a keener sense on my surroundings, my body, spirituality,
the sun and weather that I had missed after so many years of going into the
office every day.
We were soon crossing our final bridge of the
day and entering the hamlet of Pheriche.
Set in a broad braided glacial river valley, the cluster of building
clung to the harsh rocky soil by the river. Checking into our lodge at the
ÒHimalayan HotelÓ (yet another rather uninspired name!), we were treated to a
warm fire, music, and hot tea. The
main tea room was mostly empty - it was just our group
and a few other small groups. Being
still early in the season, many of the trekkers hadnÕt arrived yet. This would be very different when we
passed through the same village in a week, however. A Chilean couple and a Dutch couple were
sitting by the smelly yak-dung fire (no trees grew at this elevation, so other
fuels had to serve). We swapped
stories and wished each other good luck on the trail.
Dinner was a wonderful set of chicken momos,
fried snickers bars and mint tea to replenish the body. A lively game of cribbage (which I
hadnÕt played since playing with my grandmother maybe 15 years ago), and a
menagerie of old tunes on the radio (including Lynyrd
Skynyrd, Bryan Adams and others from at least 15
years ago) made for the entertainment.
Halfway through one of our cribbage games, I had to run out and have
someone take my place for a couple hands - right around sunset, the clouds
lowered, revealing the icy summit of Ama Dablam shining in orange and pink
alpenglow above a grey cloud layer at 16,000 feet like a glowing castle in the
sky. The sight only lasted a moment
and I seemed to be the only one to notice it - a minute later I was back
inside, feeling like the vision was from a dream.
Alpenglow
on Ama Dablam
I felt we were on the edge of camping - there
was no light in the bathroom, the rooms were not heated, and there was no
running water (the pipes were frozen), but it felt as a luxury hotel near
14,000 feet. My breath felt a bit
short in pangs as my body started to relax in bed, so I felt compelled to start
taking my Diamox altitude medication after all (I was still fine before this
and was hesitant to risk the side-effects).
The
Trek Day 6 – March 25
The morning appeared to arrive sooner - like we
were closer to the sun. Peeking out
the window and rolling back the curtain, it appeared socked in and foggy
however - I was hoping for a clear sunrise. But my groggy
brain eventually realized the window itself was frosted over with ice - a
couple sweeps with a card from my wallet revealed a bright and clear view
outside - a fine day for trekking!
We had talked about taking a lay-over
day and hiking up nearby Nagartsang or Sonam Ri across the river (I think this was a made-up name after
one of our Sherpa friends named Sonam). I was psyched about getting in our first
peak of the trip! However, even
though it was bright and clear outside, the wind was whipping a mighty 25-30
knots, making a hike rather cold and unpleasant. I was a bit gung-ho, but was advised to
not push it too much. Rest was as
important as exercise to acclimatize to our new elevation - and acclimatization
was key to our success in reaching Everest base camp and eventually Island
peak. We instead enjoyed a
leisurely breakfast of cheese omelets and French-pressed coffee while hearing
volumes of stories of CaseyÕs past adventures. This also gave Lee a better chance to
finish getting over his cold and for Norm to get better as well - his cough
persisted and he worried about it developing into something worse.
I was a bit bummed to have to skip our first
peak, but I also knew our group coherence was vital to our success. I didnÕt want it to become an Òevery man
for himselfÓ mentality, especially when the goals
started to get close. But on the
other hand, we had all spent thousands of dollars to get here and didnÕt want
to miss anything. We had some free
time after breakfast and lunch wasnÕt until 1:00 - a few people hung out in the
sun room upstairs (it was like a greenhouse and they
could nap in the warm sun like a bunch of cats!). Not wanting to miss out too much (I
could always nap later), I headed up the trail just behind our hotel to have a
look around. Some other people were
on the trail heading up to what appeared to be some prayer flags and
stupas. The view must be glorious.
It was a huff and puff just getting started on
the trail - I had to slow down almost immediately. Developing a cough here would be a
bummer, especially for a Ònon-essentialÓ part of the trek! I didnÕt want to venture out too far
(and I wasnÕt sure if this was an ÒofficialÓ trail that was a ÒsanctionedÓ part
of the trek), and I didnÕt want to get in trouble, but the higher I got, the
more compelling the view became and the more eagerness developed to continue
further.
The wind actually died down on the trail, and
soon I found myself at a row of chortens - large
cairn-like stacks of rocks built as if they were memorializing something
significant. These ÒducksÓ marked a
pass where the trail headed down for some distance before continuing on the
ridge up ahead. I saw a bunch of
people on a small peak ahead, but once I reached there, I saw even more people
on a higher peak yet further, and then even more people on a yet higher
peak. I wasnÕt sure how far I
should go! I figured as long as I
was down by 1:00 for lunch I would be OK.
A layer of clouds hung in the valley from whence we came - Namche Bazaar
was completely obscured, but the peaks behind Namche - Nupla
and Karyolung stood out shining way above the
clouds. I felt we had covered
so much so far, even though we still had about 15 days to go! I was already on my 2nd of 3 camera
memory cards - I didnÕt want to miss a moment!
Coming to a large white prayer flag, it was
noon and finally I felt I was at a good ending point. People were continuing up the trail
further up, but I felt peace about how far I made it. The panoramic was nearly 360 degrees -
behind me, the slope continued up the ridge of massive Pokalde
at nearly 6,000 meters topped out.
Looking back down toward Pheriche and neighboring Dingboche just on the
other side of the ridge from Pheriche, you could see up the Imja valley toward
Island peak (our objective in just over a week), Ama Dablam dead center, Taboche, and up the Khumbu valley where were going to be
headed the next day. I was psyched!
Near the base of the trail, I spotted a
water-powered prayer wheel. A small
alpine stream was channeled to turn a prayer wheel continuously like a paddle-wheel.
All day and all night, it would read Om Mani Padme Hum without any human
effort required. The water had
partially iced up inside, slowing the rotation a bit, but it still churned
perpetually. I figured I could go
back home and go to my Commodore 64 computer and run a simple program:
10 PRINT ÒOM MANI PADME HUMÓ
20 GOTO 10
I was back down in plenty of time for a cheese
pizza and mint tea lunch - people were reading and sitting by the fire. Apparently I was the only one to venture
very far and check out the sights.
I felt a sense of pride in what I had accomplished but felt I had to
keep it a bit to myself (in case the route wasnÕt ÒsanctionedÓ and I wasnÕt
really supposed to go there). IÕve
explored places I wasnÕt really supposed to on previous trips and felt I had to
keep a secret until the trip was over.
At least I would still have plenty of time to rest during the afternoon
before setting out on our big day the next day to reach Lobuche.
Pheriche has a small hospital specializing in
high-altitude medicine. Norm was
able to get some medication he needed for his cough, I was able to pick up some
extra sunscreen (I was going through it quite a bit faster than I expected!),
and we were able to attend a seminar on altitude and its effects on the
body. A small monument stood nearby
- a split stainless steel cone with the names of all the climbers who passed
away on the great mountain of Everest over the last 50 years. I recalled the ÒInto Thin AirÓ accident
of 1996 and found many familiar names such as Scott Fischer, Rob Hall, and
Andrew Harris who died in the blizzard on the dizzying heights of the
mountain. Often one small mistake can
lead to another, forming a deadly chain of failures causing disastrous
circumstances.
We attended a 3:00 seminar on altitude
awareness - covering the symptoms of high-altitude cerebral edema (HACE),
pulmonary edema (HAPE) and acute mountain sickness (AMS). I feared Norm might develop one of these
conditions given his cough. I knew
he could stay behind or descend if his condition didnÕt improve, but of course
nobody wanted it to get to that point.
A rule-of-thumb for climbing was that you should average about 300-400
meters a day, taking a rest day every 1000 m (about every 3 days). Our schedule would roughly adhere to
that plan, given our rest day in Namche Bazaar and our rest day here. At the end, he indicated one condition
he forgot to mention - HAFE (high altitude farting episodes)! The pressure in the body had to equalize
one way or another!
The clouds rolled in by that end of the
seminar, once again socking in the views - I saw this as a regular rhythm of
the mountains. Dinner was prawn
chips, which turned out to be more like a snack of Asian oyster chipsÉ I had to
put in an additional order of chicken chili to fill up (but this chicken seemed
to be mostly bones - bummer). Kelly
only had a few of her noodles so she offered me the rest as a 3rd course after
striking out twice with food expectations!
We then had to order next morningÕs breakfast so they would have the
order in without making us wait in the morning - by then I couldnÕt think of
eating any more food from thereÉ
The
Trek Day 7 – March 26
I was looking forward to hitting the trail at
last - the morning dawned bright and clear yet again, and although the wind was
still blowing, it wasnÕt howling like the day before. However, when we sat down for breakfast
I saw we werenÕt all there. Sean
had developed some GI sickness and was still lying in bed. Travis had developed an infection and
was running a fever so he was still in bed. Bob had developed a bit of a
cough. Norm and Lee were still
coughing some, even though they both felt a little better. It didnÕt look too good for our momentum
as a team. I started to worry that
we might not even make the Everest base camp if we had to go back to Tengboche
or Namche Bazaar to rest and get better.
I was still feeling fine and so was Kelly, but
we felt discretion was the better part of valor, so we would have to sit and
take a second layover day. We had
allocated 3 days of buffer in our schedule, and if we needed to sit out another
day, weÕd only be able to stay 1 night at Everest base camp, or push harder and
do 2 days in one in order to stay on schedule. French toast and hard-boiled eggs made a
fine breakfast with a hot cup of coffee.
I studied the various posters on the walls of panoramas from different
points - Kala Pattar, Sonam Ri, and some others. I couldnÕt wait to see it for myself!
After breakfast Casey was going to take us on a
hike for those who wanted. I was
happy to just get out somewhere. It
was 6 of us - Casey, me, Bob and Kelly, Norm and Lee (the others stayed back to
rest). We ended up hitting the same
trail that I did yesterday (so apparently it was ÒsanctionedÓ after all!) Norm and Lee made it up to Òduck passÓ
which I remembered from yesterday, but with the slowness from their condition,
they turned at that point. We
passed the white flag I had reached yesterday. A gleaming white stupa lay just behind
as well as a monastery that clung to the hillside, only reachable by paths of
narrow winding steps. An old
weather-beaten stupa lay slightly beyond on the hillside. Bob and Kelly called it good there, but
Casey and I headed on up higher. It
looked like we might be able to get to the top of Nagartsang after all! The forced extra layover day would turn
out to be a blessing in disguise.
Casey being in much better shape trudged on ahead
quite a bit faster than me - my lungs were burning as I tried to pressure-breathe
to keep up. I figured I would reach
on my own time. But the rocky trail
seemed to continue up forever. I
asked an occasional passerby if the point ahead was the top, and he said Ònot
quiteÓ - and then once I saw a higher point I figured that had to be it, and
again the same response came from the next passerby - Ònot quiteÓÉ
A light dusting of snow covered the shady parts
of the trail – causing me to lose the trail a bit,
I was climbing a class-2 open rocky slope.
I slipped a bit on the snow-covered rocks and nearly bent my trekking
poles when my weight would suddenly shift, but I managed to stay upright. I saw it was already getting a bit late,
and I wondered if I would make it back down by 1:00 for lunch (would I get in
trouble if I was late?) I saw Casey
heading back down from the top (maybe he decided to turn around too?) - my
first thought was to pretend I didnÕt see him, so I could pass him and make it
to the top, no matter how long it took (it was easier to ask for forgiveness
than permission). But soon
afterward, he spotted me and said Ògood job, Matt - just take it slow and
steady and youÕll be fine. YouÕll
have a great view of Nuptse when you get to the topÓ. It was the words of affirmation that
gave me a second wind to push the last 20 minutes to the summit.
The wind was blowing moderately strong,
whipping the white and colored prayer flags in streaming ribbons. A small group was clustered at the rocky
summit - one personÕs GPS registered 5050 m and another registered 5083 m - I
couldnÕt believe we were over 5000m (which was around 16,500 feet). I thought we were going to be just over
15,000 or maybe 15,500 but this was considerably higher. I didnÕt know what the peak was called
(I only found out later it was Nagartsang), so on the way down, I was bragging
about summiting ÒNo Idea RiÓ! Indeed, Nuptse was shining in its glory,
Ama Dablam was gleaming just across the valley, and countless 6000 and 7000-meter
peaks scraped the skyline.
View
from the summit of Nagartsang
It was already almost noon and I knew I would
surely be late for lunch - oh well.
At least Casey knew where I was.
I started bounding down the trail with renewed energy, this time finding
the proper trail! Progress was
quicker than I expected - I guess I was getting more used to the altitude by
now, and I was able to stride with little difficulty.
I reached our lodge about 1:05 just a few
minutes late, though people were still just ordering - whew! I had summited my first Himalayan peak -
I was stoked and feeling great! I
was hoping for the best for the others too - it would be a drag if this was the
furthest people would get. But
everybody showed up for lunch, including Travis who had taken some medicine,
and Sean who was getting over his GI.
Lee had his expensive video camera out and Norm had his good camera too
- they must have been feeling better too!
The lunch itself was a bit of a bummer - again
I had ordered a cheeseburger, which like before turned out to be yak cheese, a
veggie burger (this one was potato), and it wasnÕt grilled - actually it was
just room temperature - bummer. But
I was hungry and stomached it down anyway.
Afterward we got to lie in the sun room for a few
hours - I had my Eiger Dreams book and was reading about Jon KrakauerÕs adventures on the DevilÕs thumb in a remote part
of Alaska. Casey was on his laptop,
talking with his coordinator Jeff, trying to come up with a contingency plan
for a summer trip to Mt Elbrus, which might end up getting scrubbed due to the
volatile political situation in Russia.
I was thankful Nepal was stable and nothing too weird was happening with
the government (besides an occasional protest on gas prices) - we werenÕt going
to get stranded somewhere or shot or jailed!
The afternoon featured a 2-on-2 cribbage
tournament putting me and Casey vs. Sean and Travis - my MIT math skills with
CaseyÕs experience in the game would surely seem to give us an advantage, but
Sean and Travis held their ground rather firmly - we only won by a narrow
margin! We laid out our plans for
the next few days ahead - I was excited!
The
Trek Day 8 – March 27
Breakfast was at 8:00 - we wanted an on-time
departure at 9:00 for our long day up to Lobuche. We would be staying near 5,000 meters
now and the altitude would be getting more serious. Our coordinator Jeff was not having a
good day. Although he was fine the
previous afternoon, he Òcrashed & burnedÓ overnight - maybe some bad food
or something - bummer. He would
have to catch up to us at a later point - we didnÕt want to delay any
further. He took a Cipro and went back to bed.
The rest of us started plodding along the trail
- one of the Sherpas was carrying NormÕs pack, but everyone else managed their
own. Some of us had our headphones
in - the music blotting out the monotony of our steps. Every step was a step of discovery for
me, however and I couldnÕt keep the headphones in very long. Casey was describing some more of the
ice climbs on the lower slopes of Taboche across the
river. They were now partly out of
condition being in the springtime, but when the ice was good, they had been epic
WI-4 and 5 routes, like the legendary Losar climb.
We passed the pastoral plains of upper Pheriche
- slate-roofed huts, stone walls to keep the yak herds in, strings of laundry
hanging to dry, and piles of yak dung drying in slabs on some rocks. Most of the trekkers were heading up the
hill - only occasional groups were heading down. The weather was finally warming to more
seasonable temperatures - it was cooler than normal for most of the last
week. The trail was dusty, not just
with sand and dirt, but droppings of many of the pack animals. It was a good time to start wearing
buffs - not only does it keep your face warm, it helped keep in moisture to
prevent your throat from drying out in the dry high-altitude environment. And it filtered out the germs loosened
in piles of dung left on the trail when hooves and feet stirred it up.
The trail started heading up a steep rise to
the right at the end of the flat glacial valley - we were heading into a
hanging valley where the Khumbu glacier once spilled into the broad valley from
where we came. Pressure breathing
was a necessity - especially now that I was wearing my buff. Several trains of pack animals passed by
- they seemed to pass as a steady stream now as we got closer to Everest base
camp. A Sherpa I was following on
the switchbacking trail had Bollywood music blaring
from his cell phone.
We soon came to the small settlement of Tugla near the river just downstream from the snout of the
Khumbu glacier. It was a small
village consisting of just a couple tea-houses and
small shops. However, just recently
the town used to be much larger - a catastrophic flood back in 2007 washed away
a significant portion of the village.
A distinct break of the alluvial deposits just outside the village was
visible, a testament to the power of the rushing water from the glacial
outburst flood. Such floods have
occurred for centuries, but are becoming more common as the climate is
warming. An ice dam would form as
the glacier melted, and as the water backed up, it would cause the dam to
release catastrophically, causing a major flood. We would see the evidence of these
floods further in our trek near Imja Tsho lake by Island Peak.
After a tea break at one of the remaining small
teahouses, we continued up a long hill on the way to Lobuche. This was going to be a test - with our
packs and sustained climbing for at least 1000 feet,
our group was going to slow down considerably. I was happy to have done well on
Nagartsang the previous day, but I knew we were going to be sleeping at the
higher altitude at the end of the day.
It felt like climbing the fire road of Mission peak back at home, though
a lot slower! A girl on the trail
turned out to be from Santa Clara University nearby home - it was a small
world! And the conversation
lessened the pain of the grueling section.
Soon we were cresting the hill where we saw
what appeared to be a bunch of spiky rocks - an inhospitable wind-swept
wasteland. We were far above the tree-line now.
Coming closer to the spiky rocks at the top of the terminal moraine of
the Khumbu glacier, I saw many of them were covered in prayer flags - they were
chortens, constructed as memorials to people who had
died on Mt Everest in years past. I
recognized the names of some of the unfortunate climbers - Rob Hall and Scott
Fischer to name a few. It was a
blast of reality - every climber on the mountain would be risking his life and
it was a real possibility that he would not make it back down alive. A major avalanche would sweep through
the Khumbu icefall in just a couple weeks, adding another 16 memorial stones to
the memorial.
Memorial
Higher up in the mountains, climbersÕ bodies
had been left to rest in-situ in the places where they perished, often right
along the main trail. I had seen a
body being carried down Mt Rainier when we were descending from the summit back
in 2012 – a humbling experience.
It showed the reality of the risks people took on their pursuit of the
heights.
The wind was blowing and the clouds were coming
in as we rested behind one of the big stones. I said a silent prayer for peace and safety as we got higher on the mountain. Some light snow had fallen, mantling the
ground in white further ahead. I
had to layer on another jacket - starting to put to use some more of the expensive
gear I had rented. I had purchased
a pair of down pants in Namche Bazaar a few days earlier and now found them
rather useful!
It was a fairly level and easy last part of the
trek to our lodge in Lobuche - we were in probably the nicest
accommodation! We were staying at
the ÒHimalayan Eco ResortÓ which featured hot showers - nice! However the showers only worked between
2 and 4 pm when the pipes were not frozen.
You would have to put the water flow on low, turn on the propane gas, and
then adjust the gas pressure and water pressure to make a good temperature and
flow. If you wanted the water
hotter, you would have to sacrifice some flow, and vice versa. I cranked it up until the thermometer
read a steamy 45 degrees (C) and let the water soak away my sore muscles. A late lunch of spicy beef momos and hot
chocolate warmed me up nicely too.
We had some free time in the afternoon, and we
were in a unique location now on the edge of the Khumbu glacier. According to the map, the glacier was
right across the lateral moraine hill just outside our lodge. Of course, most everything involving
glaciers was farther away, bigger, and more difficult than they first
looked. But I went out a little way
to explore anyway. A small trail
headed up the side of the moraine, leading to another hill behind, and yet
another hill - it looked short, but finally, I saw a bunch of tall cairns. The view was magnificent all around -
the vast Khumbu glacier flowing down the valley on one side and the majestic
mountains all around. I paused at
the highest cairn to take some photos and just look around. The glacier was actually a good 100-200
feet below the rim of the moraine.
The map indicated a trail that went over Kongma
La pass, but when I got there, the trail dropped down a treacherous sandy slope
to the glacier below. It was
enticing to try and get down to the ice and explore a little. I stepped down a short way, but the
ground seemed to crumble below my feet - getting down to the glacier probably
wouldnÕt be too hard, but getting back up would not be fun.
The ice let out a couple creaks and pops far below
- it was in motion. Several small rockfalls clattered down onto the ice. The ice was riddled with small frozen
lakes and caves where water had flowed where it found weaknesses in the
ice. Much of the ice was ÒdirtyÓ
looking, covered with rocks and pebbles and occasionally large boulders. A few miles up the glacier I could see
where the glacier made a turn to the right, hiding behind Nuptse. I believed Everest Base Camp to be near
where the glacier turned. It looked
just a little ways, but according to our itinerary, it was still 2 days
away!
Back toward our camp, I could see a small blue
sign with a white triangle on it - I pulled out my binoculars to see what it
was. Someone else on the trail said
that was the famous ÒPyramid of LobucheÓ.
Pyramid of Lobuche? I hadnÕt heard of it, but decided to
walk over to have a look. Again, it
looked close, but was probably a 20-minute walk to get to it. My water was out and I only had a little
trail mix with me - I probably should have skipped it, but I wasnÕt sure if
weÕd have another chance to see what it was. It turned out to be a vast pyramidal
shaped structure hiding in a small valley.
Weather stations on the nearby hills recorded changes in the climate,
tectonic uplift (the Himalayas are rising up 1 cm a year, though they are
eroding down at about the same rate), rainfall and temperature (global warming
is changing the climate in many ways).
There was more than I wanted to read at the moment, but I marked it down
to read about online when I got back home.
Dinner was Òrara
noodlesÓ with eggs (like Ramen) - a food I probably got 10 for a dollar when I
was a student back in college, but they sure tasted good for dinner that
night! A cup of hot tea and a few
games of cribbage by the yak-dung fire and I was soon asleep.
The
Trek Day 9 – March 28
The morning at Lobuche was clear and cold - ice
had formed in my water bottles and patches of frost glazed the windows. The water tub by the toilet had a 1/2-inch
thick slab of ice on it - after doing your business, you would have to break
through the ice with the small bucket to clean yourself - a cold wake-up on
oneÕs hind quarters! I awoke after
a fitful night of sleep - the 4,910-meter altitude was having its effects on my
brain, manifesting in a series of strange dreams.
Several of the small puddles outside had frozen
and some water buckets had 12-inch diameters ÒfrisbeesÓ
of ice from when the water froze overnight. Tossing one of the frisbees to Sean, he gave the frisbee
a good kick and it shattered into a million pieces! I felt we were kids again in a
wonderland of discovery. The
Sherpas had an infectious laughter and a calming demeanor as they watched -
something that would prove quite valuable in the intense days ahead. I still canÕt believe there were serious
fights between climbers and Sherpas last year on Mt EverestÉ
The jet stream was moving south again -
lenticular clouds were whipping like flying saucers over many of the high
summits. The trail was getting
increasingly rocky and loose. In
fact one of the porters slipped on the trail and lost his load - a couple of us
ran over to grab it before it rolled down the hill - whew! We passed the Pyramid research station I
had seen the previous day - though we didnÕt stop this time. The day was rather short since we hoped
to go up Kala Pattar in the afternoon if the weather was nice. I was really looking forward to Kala
Pattar - it was famous and it brought the signature postcard views of Mt
Everest. Casey said if it wasnÕt
good, weÕd try again in the morning, and if it was still not good, weÕd try to
hit it on the way back (though it would make for a really long day!)
Our resort was soon coming into view after a
mostly level hike. We were staying
at the Gorakshep Yeti resort. Lunch was chicken noodle soup -
something easy to digest since now we were at some more serious altitude at
this point - almost 17,000 feet.
Gorak Shep is right on the edge of the Khumbu glacier as well, several
miles higher up. The formidable
unclimbed Spider Wall on Nuptse towered over our heads to the right - a series
of dykes made a spider-web pattern on the sheer face.
After a break for lunch, we had plenty of free
time - we decided to pass on Kala Pattar and just rest instead. It was a bit breezy and some clouds were
blowing around, so most like Everest would be obscured, making it not worth the
hike.
I had to get out at least some to stretch my
legs without a pack on, so I went over to the nearby moraine to check out the
glacier. Here the ice was white all
around, a dazzling array of peaks and spires caused by the uneven melt-patterns
of the glacier. Occasionally,
frozen lakes with large frost-heaves were visible
across the glacier. Ama Dablam
looked like the ÒParamount PicturesÓ mountain (I wondered which mountain it
actually was - it had to be from the Himalayas somewhere!) Sections of the glacier had calved,
revealing deep blue ice caves and fat columns of ice.
It appeared the clouds were thinning and it was
warming up. It was only 1:00 and I
saw the trail across a large dried lake next to our village at Gorak Shep. I decided to wander a little, maybe just
going up a little ways to see if I could even see Mt Everest at all. I moseyed along the trail, talking with
some Koreans as we huffed our way up the switchbacks. The mountains came out in a dazzling
array of peaks all around. The
roaring banner cloud over Mt Everest was beginning to part, revealing sections
of the black trapezoid high up.
After surmounting the first plateau on the trail, I realized the summit
of Kala Pattar was in sight straight ahead! Not wanting to miss a Òbucket-listÓ item
of visiting Kala Pattar, I continued up the trail just in case the weather
would turn later on and this would be my only chance (even if the rest of the
group didnÕt get a chance - I guess there was a bit of Òevery man for himselfÓ
mentality after all).
The trail continued onward, past a series of cairns, Athabasca-style rock arches, and prayer flags draped
over some small stupas. The wind
picked up moderately, but not too bad as I approached the summit. Prayer flags blew all around. Without a pack I moved quicker than I
expected - I made it from the base to the summit in 1:15 - about the same as
Mission peak back near Fremont back home in CA. The view was stupendous - spanning from
Mt Everest, Lhotse, Nuptse, down the Khumbu valley, past Ama Dablam and
countless other peaks over 7000 m. The
Hillary step to the right of the summit was clearly visible. Lobuche peak was just behind me,
glaciers streaming down its faces.
Several frozen lakes lay in the adjacent valley.
Panoramic
view from Kala Pattar
It was a quick 40 minutes back down the sandy
trail to Gorak Shep. The wind had
kicked up more and by the time I was near the base of Kala Pattar, the clouds
had rolled in considerably, obscuring most of the peaks. Light snow flurries were falling by the
time I got back to our lodge around 3:00 in the afternoon. A short nap and a couple chapters of my
Jon Krakauer book were very satisfying.
My legs were feeling great and the altitude wasnÕt bothering me as much
anymore - I think I was finally getting a bit more acclimatized.
Dinner was mixed pizza (mushroom and cheese) -
the lodge was quite full as the trekking season was coming into full
swing. Banners on the ceiling of
our lodge at Gorak Shep memorialized brave groups who had battled their way to
the heights from all around the world.
A Korean group made it to Kala Pattar (5,500 m) and a German group made
it to Island Peak (6,189 m) and many made it to base camp (5,348 m or 5,353 m
or some variation around there). I
wondered if we would be able to leave a T-shirt or banner or something boasting
of our adventure. I felt we had to
make the summit first though - I felt the adventure could get jinxed
otherwise. My wave of superstition
returned.
Banners
from groups all around the world
I just wanted to relax by the fire, soak in
some yak dung fumes and read - it was going to be a cold night, and sleep would
probably be rather uncomfortable.
Some people sitting next to us were on a year-long
trip, traveling around the world. I
had already been off work for about 6 months, and if my wife got her voluntary
package at work (they had offered packages last year and she was hoping the
offer would come up again), maybe I could take 6 more months off and travel
with her for those 6 months. I
couldnÕt be away for more than about a month at a time like they were, but a year-long sabbatical sounded very nice!
The
Trek Day 10 – March 29
Several of us were woken up in the wee hours of
the morning as a group of Òdie-hardÓ hikers woke up for a pre-dawn start to
climb Kala Pattar. After hiking up
there on a whim the previous afternoon, I was surprised at their unnecessary
effort - the hike was strenuous, but felt like a higher-altitude version of
Mission Peak.
The weather was cloudy in the morning - not
much sunrise, so I felt bad for the early-bird hikers who busted out of camp so
early in the dark and cold. Our
group slept in, enjoyed breakfast at our spartan but relatively luxurious lodge
at Gorak Shep before getting our packs ready. It had snowed slightly overnight,
glazing the roofs in a thin mantle of white, though the snow would be mostly
gone by the time we even finished breakfast.
The weather was starting to clear, though the
wind was still racing over the high peaks, shrouding Everest and Lhotse in long
banners of cloud. I was fortunate
to have a good view of Everest the previous afternoon when the clouds
parted. After getting our packs
ready, we were ready to set out.
Today was anticipated to be quite a big day - we were going to head up
Kala Pattar up one route, and then down a different route over the back-side of
the mountain, which would short-cut us back to the main trail toward the
Everest base camp. Casey would take
Norm along the main trail, bypassing Kala Pattar - the base camp was our true
objective and we tried our best to make sure all 7 of us made it. Besides we all had our fleeces we got
ahead of time indicating ÒEverest Base Camp – 17,575 ftÓ. Nobody wanted to miss it! Bob had lost his phone several days
earlier, but somehow the device turned up in the morning – a good omen
for our next part of the trek!
Again, I donÕt believe IÕm all that superstitious, but sometimes I
couldnÕt help it.
I didnÕt understand why the other group had to
wake up so early to try to catch sunrise on Kala Pattar - hiking during the
morning was so much easier! Our
group moved slowly - probably 2/3 the speed I did on my own the previous
afternoon. The bottom 1/3 was quite
steep, leading up to the plateau for the middle 1/3, before hitting the
steepest 1/3 at the top. A
helicopter was landing on the plateau - maybe to pick up some unfortunate
hikers who realized the peak might be a bit too much for them? We passed a number of folks from the
group who had left early - they were looking rather tired.
The views expanded as we continued upward,
pressure-breathing every several steps.
Again this would prove to be quite valuable as we got close to our final
goal - Island Peak! I was feeling
pretty good about the altitude at this point, having done fine on Nagartsang a
few days back and Kala Pattar the previous day. I practiced Òrest-steppingÓ along the
way as well to conserve the muscles in my legs – today was to be a long
day. Although the scenery was the
same as yesterday and we were on the same trail, I felt the exercise was
excellent preparation and couldnÕt hurt.
So far my Diamox was working wonderfully, and the worst I had felt in
the last several days was just a mild headache, which was relieved by a couple AdvilÕs. I felt very fortunate and that I had a
good shot at Island peak in a few days, given that our gear all did indeed
arrive as it was supposed to, and that the weather was decent.
The upper part of the mountain again seemed to
go on forever - the featureless rubble slopes hid any form of scale of the
top. Our Sherpa friends Gelji and Gayloo were bounding up the trail - for them the
hike seemed like a walk in the park.
I thought I was doing pretty well, but seeing Sean a couple hundred
yards ahead, I envied his ability - having grown up in the mountains of CO, he
seems to have adapted well. I had
to stop every few minutes - I had many excuses for taking photos! I would occasionally look back and try
to gauge how high we were but the distances seemed meaningless in the endless
realm of the grand snowy peaks. The
tents of Everest Base Camp were clearly visible and it looked like they were
far below, although they were nearly level with us. The slopes were rather deceiving.
The last 1/2 hr of
the hike seemed to go on forever and time on my watch slowed, as if the
geodetic effect of general relativity slowed time the further away from the
earth we were (although in actuality the geodetic effect works the opposite
way!). By the time we were
surmounting the final set of boulders, about 1.5 hours had passed, although it
felt more like 3 or 4.
The wind was quite a bit less than the previous
afternoon, and the peaks came out nicely, although clouds still shrouded much
of the top of Everest. I was quite
exhausted but satisfied. Gayloo our
Sherpa friend had so much energy - he was smoking a cigarette and singing some
Sherpa songs - if I had any breath left maybe I would try to sing something too,
but that would have to wait until another time! After another 20 minutes or so we all
congregated on the summit and celebrated with some ÒheroÓ shots! We hugged and celebrated our success,
and Gayloo gave me such a big hug that even though he was less than 5 feet tall
and probably weighed less than 100 pounds, he picked me up and started to sing
again about the mountains while holding me in his arms!
After a bit of lunch, I got to explore around
the summit block a bit, finding a couple small arches and a fun class-3 catwalk
traversing a ledge behind the airy summit.
Meanwhile Sean had climbed up to the prayer-flag laden summit pinnacle
to hang out and meditate in the grandeur of the scenery - it was an unusual
perspective where he looked like the king of the mountain! I thought about stringing a set of my
own prayer flags on the summit, but realized I had packed them in my ÒcheckedÓ
bag, which was on the back of a yak headed toward base camp - oh well.
Sean
at the summit
Heading back down, we took a tack to the left,
shortcutting down some gravelly class-2 slopes toward a couple frozen
lakes. The going was tedious and a
bit sketchy as we ventured off-trail on our short-cut. Not wanting to risk a turned ankle, we
continued deliberately and slowly toward a small meadow where we could make out
hints of the trail further ahead.
Navigating from cairn to cairn, we slowly made our way down, heading
roughly toward the Khumbu glacier below and angling a bit to the left toward
the distant tents. By the time we
were nearly down, we discovered that a recent landslide had taken out a chunk
of the short-cut trail, so we found ourselves on a loose and sandy traverse
across steeper slopes than planned.
I started to worry a bit that somebody might end up getting hurt, and
seeing that people were taking different paths down the undulating hillside, we
were starting to get separated.
Sean and I were almost down to the trail - we could see it ahead when a
large pack-train of yaks passed by with their
cow-bells jingling. It was a
welcome sight! Looking back,
however we could see Lee struggling quite a bit with his footing. Seeing the helicopter earlier in the
day, I really didnÕt want to see another one become necessary. Fortunately he was quite careful
and except for a couple slides down the gravelly slope, he was fine and we were
soon on the trail.
The 3 of us continued up the trail and were
relieved to see the others in a few minutes - they had taken a different route,
which was longer but didnÕt have the sketchy traverse. I thought we had missed a turn and they
thought they had missed a turn - thatÕs when we all realized the trail had been
washed out by the landslide. We
were happy to all be together again and safely on the trail. Base camp would just be another hour up
the trail.
Heading up the lateral moraine on the left side
of the glacier we headed up the valley toward the distant blue and yellow
specks that were going to be home for the next couple days. It was hard to imagine that for many
climbers it was to be their home for over a month! The glacier next to us was mostly white
now - the bouldery debris was mostly gone and the
corrugated alien shape of the ice revealed itself. The ice was pock-marked
with circular melt-water pools that had thawed and re-frozen a multitude of
times, each time reshaping the boundary around the pool. Enormous whale-like frost heaves in the
center of several pools showed the power of the expansion of the ice when it
froze.
Some pools were connected to a vast underground
network of tunnels and caves - a set of Òcut and closureÓ caves connected the
plumbing underneath the ice. As
meltwater flowed on the ice, it would cut a canyon downward, and as the ice
moved, plastic deformation would close the canyon, visible as a seam above a
newly formed tunnel. The tunnel
would migrate downward over time. A
group of cavers several years ago had brought rope, anchors and gear for
rappelling into crevasses, and rafts for flotation to carefully navigate the
icy underground rivers. The
pictures in a recent issue of the NSS News were fantastic - crystal cathedrals
with ice columns 6 feet in diameter stretching from floor to ceiling, multiple
ice floors several feet apart with crystalline passages in between, and
scalloped walls refracting an electric blue eerie glow from the caversÕ
headlamps.
The frozen pale blue of one pool beckoned
exploration, but peeking over the edge of the trail on the lateral moraine
showed perhaps a 200-ft steep unstable slope where a mis-step
could cause a shower of soft-ball sized rocks to start raining down. As the ice has been melting, the
unstable moraines have been deposited right at the natural angle of repose for
the gravelly debris. Without a
trail, passage down would be quick but dangerous without a good helmet, and
passage back up would be nearly impossible without a rope - every step would
send you sliding back to where you started. My imagination ran wild with what lie
below. The layered ice was folded
like the pages of a phone book from the forces of the motion of miles of
glacier upstream.
We were finally to the end of the lateral
moraine and to the point where the trail headed down a switch-backing path onto
the glacier itself. The angle of
the moraine was much easier now, and the trail was well-packed,
allowing for easy passage. We were
warned, however to keep moving through this section - no stopping for photos or
chatting - the slope was quite unstable and rockfall was common. The slope was quiet for us and we passed
quickly through. It looked like we
were still on a gravelly rubble-pile when I saw we had to make a few steps up
as the path winded around to the right.
Suddenly my right foot slipped - I didnÕt realize it, but we had already
crossed onto the glacier itself.
Underneath a thin layer of debris, the ice lay hidden. In fact just around the corner was a
deep crack, maybe 40 feet deep, revealing many layers of ice below. I suddenly realized the enormity of the
glacier, and even though we were barely on the edge of it, it was a formidable
mass of ice.
Approaching
Everest Base Camp
We reached a viewpoint where we could see the
gleaming white ice in the distance.
The tents were quite close now - some expeditions had dozens of
Army-like tents in many rows, some expeditions had state-of-the-art modern
geodesic shaped dome tents, and many expeditions were still getting their gear
together - they would be arriving in the next week or 2 to take advantage of
the pre-monsoon climbing season while the jet stream pushed to the north and
before the rains from the south started to hit. People had set up cairns
and prayer flags as a memento for reaching this spot. Many parties turned around at this point
and went back to Gorak Shep, but we had a home waiting for us for the next 2 days. We celebrated our arrival with cups of
hot Tang, pineapple cream cookies and fruit. I felt we were like astronauts here - we
were in such a wild and inhospitable place. I remember the astronauts on the Mercury
and Gemini programs in the 1960Õs would drink Tang - if it worked in outer
space, it could work at 17,000 feet on a glacier!
The last Ò20-minuteÓ section to reach our camp
seemed to take over an hour - the undulating path over the glacier was uneven,
slippery in sections, cold, and it forced you to stay on your guard! With each set of tents we passed, I
thought we were getting to ours when we instead kept going - it would be just
another 20 minutes and we would be thereÉ
At last we made a left turn up a small path to
our waiting tents. The bathroom and
shower were still under construction, and as a team, we would be spending part
of the next day getting base camp set up for a party of RMI climbers to settle
in for the next month to make a summit attempt on Everest itself. It felt wonderful to be part of
something greater - it wasnÕt just about us reaching the base camp of Everest,
but we were in a way participating in an entire expedition to the summit! I looked forward to following the blogs
and updates over the next couple months as different parties went up to make
their summit bids.
I was relieved to finally reach our camp
– our tents were waiting. We
had a dining tent, kitchen tent, recreation tent, communications tent, several
storage tents, potty tents (a #1 and a #2 – though one was still in
progress), and our sleeping tents.
It was a small Òtent cityÓ – like that of Burning Man in the NV
desert. Our tents were bright
yellow and blue, cheery colors in an otherwise bleak landscape. I imagine if they were olive-drab
Army-colored tents, they might look too depressing after many weeksÉ
Jeff, who had come down with GI joined us
– he had been sick for 24 hours but with revitalized energy, ran up the
trail and met us for dinner – nice!
Kumar, our chef cooked us pizza, beans, noodle soup and tea – even
better food than we had in any of the teahouses. And all that food had to be carried up
on the back of yaks – amazing!
Since the ÒmenÕs number 1Ó bathroom wasnÕt
totally ready yet, we found the next best place to do our business - let it fly
in a crack! Indeed there was a
small crevasse about 10 inches wide and about 8 feet long behind our camp - I
wondered how much we would be altering the ecosystem during our business and
contributing to global warmingÉ
Just be careful to not slip and fall in!
I had a brief wander around camp afterward,
exploring the icy heaves of the Khumbu glacier all around us. I couldnÕt believe we were going to be
sleeping on a massive river of ice for 2 nights! My tent was ready and my poufy Mountain Hardwear Wraith sleeping bag was unrolled, ready for the
first true test of its warmth. It
was rated to -20 degrees (F), and even though the air temperature was only
slightly below freezing, the lack of oxygen in my blood made it feel quite a
bit colder. The clouds were glowing
a coral pink just before I hit the sack.
I took a hot water bottle to bed after dinner -
not only did it keep my feet in my sleeping bag warm through the night, it also
meant my water wouldnÕt be frozen in the morning!
The
Trek Day 11 – March 30
The glacier under my tent creaked and groaned
throughout the night - I would be awakened every hour or so with sounds of
pinging or popping underneath and small vibrations ringing through my sleeping
pad. As the ice contracted when the
air cooled, the ice would snap in places.
It was a bit unsettling, though we were assured the glacier wasnÕt going
to crumble and our tents were going to suddenly fall into a 30-foot crevasse in
the middle of the night. The
glacier always moves very gradually, just a few millimeters with each pop.
I slowly awoke, needing a few moments to gather
in my mind where I was. It sounded
as if a river was flowing nearby our camp – I was thinking about the cut
and closure caves from the previous day.
But everything was very frozen – where could the rushing water
be? I then wondered if it was wind
instead – my groggy mind was still processing
where we were. I soon came to
realize it was the roar of the wind over the high peaks just a couple miles
away. Although the wind was dead
calm at base camp, it could have been blowing 80-100 mph over the high peaksÉ
Breakfast was almost ready, but I needed to
visit the ÒmenÕs number 1 crevasseÓ one more time. After my business was finished, I
noticed behind me just a little further out from our camp was one of the
meltwater pools like we had seen on our hike in the previous day. I had been dreaming about exploring
around one of them, and now was the perfect chance! I felt I was dreaming - it was a magical
place - a beautiful aquamarine frozen ice skating rink about 50 feet in
diameter with a cracked frost-heave in the
center. Carefully walking out on
the frozen lake (the ice had to be several feet thick, but you could never be
too careful!), I started making my way around. IÕm glad I never went out without my
camera handy - it often proved useful in unexpected circumstancesÉ
Ice formations near camp
The ice was pristine all around - a wonderland
with frozen fractal designs all around that few people probably ventured
into. Most people around base camp
were focused on getting the gear ready for a summit attempt instead of
exploring in their own backyard around the tents! The lake was connected to another
smaller lake nearby - a crevasse must have opened up at one time and the
meltwater flooded from one opening to an adjacent one. Wandering around the whale-like frost
heave, I came toward a crystal cathedral of icicles and ice-flowstone. It was a crevasse - forming a frozen
slot canyon about 3 feet wide and maybe 20 feet high that went back for maybe
40 feet. I ventured in a short
ways, fascinated by the gleaming crystals reflecting the morning sunlight,
being careful to avoid risking a fall by crunching through a thin section of
the ice floor.
The whole venture was probably less than 5
minutes, though it felt like a dream lasting several hours. Hiking back up the snowy hill behind our
tents, I came to the breakfast tent right as the ginger tea was being served. Hot breakfast was a treat - tea with
soup and bread. I rarely had hot
breakfast at home - I would have never guessed I would have it more often at
17,000 feet than at home!
A telescope had been set up, pointed at the
Khumbu icefall just ahead. In the
next few weeks, the Sherpas would be making their way through the icefall,
setting ropes and ladders to form a highway for climbers and Sherpas to start
ferrying gear up to the higher camps to put together a summit bid. The cracked surface of the icefall
looked like the skin of an enormous reptile - constantly shifting with
house-sized blocks of ice breaking apart and re-joining as it flowed down the
undulating slope. The base camp is
as far as we had to go - actually it was as far as we were allowed to go -
there was a line near the bottom that constituted an official entry onto the
climbing route on Everest. You
would need an $11,000 permit to cross that line.
After lunch, we finished building the Ònumber 1
toiletÓ. We finished collecting
some rocks and chipping the ice to level the floor (swinging the pick was quite
hard work at 17,000 feet!) The ÒholeÓ was the space between 2 large flat rocks,
and you would do your business the local way of squatting. Setting up a tarp and securing it with
ropes and heavy rocks at the bottom, we finally had the facility ready. It was rewarding to do something useful
at base camp - we had come so far, and we knew we were quite privileged to get
to use it for a couple nights.
After working on the toilet, we installed holders for hand sanitizer and
built some racks of shelves for the communication tent. Some solar panels had been set up, and
we could charge our cameras and phones - with the cold and high altitude, the
batteries were struggling to stay charged.
Meanwhile the Sherpas were getting the hot
shower set up. Propane tanks had
been hauled up in the last few days, and now the heaters were hooked up. We had about a 2-hour window to get a
hot shower - too early in the day, the pipes were still frozen, and too late in
the day the hot water would run out.
Patience was a virtue, but it was richly rewarded with a steamy hot
shower - the first I had in over a week, since although many of the lodges had
showers, very few of them had working hot water, still being early in the
season.
At 3:00 we had the option to wander around on a
tour of the beginning of the route to Mt Everest. We were allowed right up to the point
where climbers would Òcrampon-upÓ to start their assault on the highest
mountain on Earth. Our crampons
were en route (supposedly) to Island Peak - we would be using them shortly, but
not here (unless we were willing to pay $11,000)É The ice was dazzlingly white once we got
closer to the center of the glacier, far enough from the moraines and slopes
where debris would regularly fall and collect on the ice. A small creek was flowing, at times on
the surface of the ice, and sometimes below - you could hear the meltwater
rushing. Not wanting to risk a mis-step, breaking through and soaking our boots, we found
a good place where the creek was on the surface and shallow enough to cross
easily. The wet ice was slick but
with trekking poles and no packs we made it carefully across.
Official
start of the climbing route up Mt Everest
A large flat rock was standing on a pedestal of
ice, resting at an angle. The
erratic boulder seemed very out of place - no other rocks lay nearby and it
seemed far too large to have tumbled all the way where it was. Apparently it fell a long time ago from
higher on the glacier, then rode the ice down to its current location. The shadow of the boulder was apparently
keeping the ice from melting on one side, but the ice on the other side, being
exposed to the sun and the warm rock, melted unevenly. The boulder would tumble in slow-motion as the ice continually moved and melted. We took turns Òholding up the enormous
boulder with 1 fingerÓ and getting photos!
The ice was dazzling white just ahead - a large
Òskating rinkÓ lay just to the left of our farthest point. I got out my phone for a panoramic photo
but slipped and nearly dropped it - the ice was quick slick now since it was no
longer littered with debris. This
would have been the place to crampon up.
We had some time to explore a bit - the sun was coming in and out of the
clouds, dappling the undulating surface of the glacier in a myriad of shades of
white, blue, grey, and aquamarine.
A crack in a nearby ice tower gleamed electric blue as it narrowed near
the bottom. It looked clear enough
to chip a piece and eat it, but it was hard as iron, having been frozen solid
for years, maybe even decades.
We could see through Lho
La – a pass from Nepal into Tibet.
In years past, passage over the 6,000-meter pass was easier, but
unstable ice has become too common.
Chunks probably the size of apartment buildings appeared ready to calve
at any moment (we spent some time trying to guess if it was 50 feet thick or
250 feet thick!). The mountains on
the Tibet side looked considerably more barren than our side – the
rain-shadow effect of the mountains was readily apparent. The Tibetan plateau is one of the most
desolate regions of the planet – it is so barren that few rivers ever
reach the ocean.
A small piece of rope was lying on the ground -
I went to pick it up, but it was frozen solid into the ice! It could have been left behind from a
previous party - maybe they used it to practice their skills of traveling on
the ice, or maybe the rope was forgotten.
We cut several small pieces from the rope, and then later back in camp
we braided them into momento bracelets. I wondered what other ÒtreasuresÓ were
still buried in the ice below - as the ice melts and pushes further down the
valley, IÕm sure artifacts probably reveal themselves all the time. Several years ago, a massive cleanup effort
had been organized to remove several tons of trash left behind from former
climbing parties. After many
seasons of climbing, people would leave base camp as a pig-sty
after many exhausting weeks of being at high altitude and stressing their
bodies on the climb.
Ice
of the Khumbu Glacier
Tea and biscuits made for a nice happy-hour after our tour of the glacier, as we started
discussing plans for our upcoming trek to Island Peak. Health, weather, and conditions were all
wild-cards outside our control, but we were going to
manage the best we could. The group
had been doing quite well so far. We
were keeping our fingers crossed for success. Lee and Norm were still a bit sick, but
getting better.
The sun was setting as we enjoyed chicken
cordon bleu, beans and potatoes for dinner – again, restaurant-quality
food! The clouds glowed with a
beautiful pink alpenglow before a multitude of countless stars came out
afterward. The Milky Way was
shining bright as ever as the cooks brought out a chocolate cake for dessert!
I was so happy we all made it to Base Camp and
had a great time. I knew we were
going to sleep well that night.
After getting my hot water bottle ready, I was asleep in my sleeping bag
before I could even finish 2 pages of my bookÉ
The
Trek Day 12 – March 31
I slept quite well the second night at base
camp - I must have slept through the creaking and groaning of the ice below my
tent this time. The guides were
right that we would get used to it rather quickly. Or maybe I was just too exhausted to
care much anymore! My thoughts were
becoming more focused on getting up Island Peak at this point. I wasnÕt particularly nervous - I was
still just so happy to be out in the mountains, feeling healthy and soaking in
the beauty each day. My Òbucket-listÓ
item was finished - that was making it to the base camp and having a great view
of Everest (which we did from Kala Pattar). So, Island Peak would be purely ÒbonusÓ
now. I remember being so nervous on
my trip to Ecuador the previous January, so I was glad to really be enjoying myself
now without the level of fear experienced earlier.
Breakfast was toast and jam and hard-boiled
eggs with coffee - rather spartan but much enjoyed. We were soon packing up and getting
ready to head back down the mountain.
Jeff had been wonderful, as had been Kumar and the kitchen crew. They were going to have their work cut
out for the next couple months as the rest of the RMI climbers came into base
camp to start their assault on the big mountain. Dave Hahn and his group of climbers were
heading up shortly (and weÕd actually meet some of them on the trail on our way
down). We were given a ceremonial khata scarf as we left - they all wished us
bon voyage for our journey.
Travis had developed a cough (often nicknamed the
ÒKhumbu coughÓ) after several days at altitude - it wasnÕt anything serious
like HAPE, and his oxygen flow was OK, but he was quite happy to be heading
down. He would not be attempting
Island peak - work and family duties called, and he would have to leave the
trip early to get back home to the UK.
This would be our last full day together.
It was a quick 2 hours back to Gorak Shep - so
much faster than our trip from Gorak Shep on the way up (with the detour to
Kala Pattar) - 2 hours instead of 8!
I could tell when we were close - a loud helicopter was blasting
overhead - perhaps a group going sight-seeing on the
clear morning, or ferrying supplies or evacuating people with altitude issues
or other injuries. Although I had
seen many helicopters by this point, the chopper still felt like a violation to
the serenity of the pristine landscape around us. The blasting of the blades whirring in
the thin air was almost like the sound of war, as if the helicopter was going
to start shooting missiles and destroying the buildings of the village of Gorak
Shep just ahead!
We stopped for a short break of soda and snacks
at our same lodge we had stayed at earlier, and were soon on our way to
Lobuche. It was just 1 1/2 hrs down the hill to Lobuche where we enjoyed lunch of
pizza. Gayloo took our orders ahead
of time, ran ahead of us to put in our orders, so the pizzas were ready as soon
as we arrived - nice!
By 2:30 we were on the trail again, heading
toward Pheriche. We passed the
memorial chortens at the top of the big hill leading
to Thukla.
The temperature warmed with each step downhill and the ÒthickÓ air at
14,000 feet was coming back. The
wind picked up and the clouds rolled in again, but I didnÕt care much any more
- Pheriche was close by. The valley
was hazy now - Ama Dablam was partly obscured in a smoky layer. I wondered if a fire had started (I had
vivid recollections of the raging Rim fire in Yosemite the previous summer), or
if it was just part of the vast cloud of pollution over Kathmandu blowing in.
We immediately felt a sense of dŽjˆ vu seeing
the lodge at Pheriche once again. Chicken
steamed moms for dinner and chocolate pudding for dessert was a welcome treat
as we met another guide Justin from IMG for dinner. Justin and his group were on their way
up to Mt Everest - he shared his many experiences in the mountains and I wished
him and his group the best of luck on their ascent. It was great to see the camaraderie
between different trekking companies - there didnÕt seem to be hard feelings
between IMG and RMI, and everybody wished everybody else the best.
The
Trek Day 13 – April 1
Sleep on my Òking-sizeÓ bed was wonderful and
the lower altitude did wonders on my body as well. We had covered in 1 day downhill the
same distance it took us 3 days to go uphill - we had been re-winding the tape
at 3x speed! But we were soon going
to be headed back up the hill for the second part of our journey - heading up
the Imja valley through Chukhung and up to Imja Tse (Island Peak). The trip was soon going to change
dramatically - instead of a Òwalk in the parkÓ, we were gearing up for more
serious climbing. I had rented over
$2000 worth of climbing gear, and so far I had only used the sleeping bag and
one of the jackets!
After getting batteries charged and our bodies
charged with French toast, hard-boiled eggs and coffee, we were soon getting on
our way. We bid farewell to our
buddy Travis and our Sherpa friend Gayloo who was going to accompany him –
it had been a great couple weeks together.
A small girl was weaving a diamond-like kite pattern on a wooden loom
just outside our lodge - oblivious to the tension that was now mountain in my
head to gear up for the serious climb to 20,000 feet coming in just a couple
days.
The pack animals were loaded and we were on our
way. Heading back up the trail to
Òduck passÓ on the way to Nagartsang, we short-cutted around the corner to the adjoining Imja
valley. The air had cleared
considerably – the smoky haze from the previous afternoon had blown
out. A condor soared underneath us
as we crossed the pass. We passed
by Dingboche - at 4,400 meters it was one of the highest habitable settlements
in the Himalayas. The largest
vegetable they could grow was about the size of a pea, and potatoes and yak
butter made a significant part of their diet. Farmers were diligently working in their
fields and raising yaks. A baby yak
would go for the equivalent of about $300 and an adult $1000. We passed a small herd of yaks -
measuring by the size and number of rings on their horns we could tell they were
just a couple years old.
Continuing up the Imja river valley, we stopped
for a short break at Dhusum for snacks and a coke
(soda was rather prevalent everywhere we went!). The trail again became increasingly
rocky as we headed up the broad glacial valley toward the end of the Lhotse
glacier. The usual afternoon clouds
started rolling in, obscuring Lhotse and Nuptse in a veil of white. I was sensing the pattern of clear
weather in the morning and wind and clouds in the afternoon. I figured this would happen for Island
peak as well. I would have to trust
that the cycle would continue each day and not be discouraged when the weather
would change in the afternoon.
We reached the ÒChukhung Resort and RestaurantÓ
for lunch - again a pretty uninspired name. The clouds were blowing by, but the sun room was still warm and hot rara
noodle soup and ginger tea made for a nice meal. Our gear on the pack animals soon
arrived and we picked up our keys.
We didnÕt have the luxury of private bathrooms here - shared bathrooms
with squat toilets and frozen barrels of rinse water was what we had. We were used to making do with what was
provided - it sure beat camping!
Outside
our lodge at Chukhung
After lunch I made a short walk over several
old lateral moraines to the edge of the grand Ama Dablam glacier spilling off
the dazzling peak. The summit was
in clouds but the slopes below were as majestic as ever - the clouds added to
the wonder of the scene. The
glacier reminded me of the Khumbu glacier, clinking as the ice moved, with
small rockfalls clattering down the ice. The ice was scalloped with large seracs
and pinnacles. Small oval-like
meltwater lakes dotted the undulating pattern of ice. The glacier was
surrounded by an amphitheater of 6000-meter peaks with an enormous ice wall -
many of the peaks were un-named. If
it werenÕt for Ama Dablam itself, any of the peaks nearby would make a
formidable challenge. From the high
point on the moraine, I could see 5 glaciers - the Nuptse, Lhotse, Lhotse Nup, Chukhung, and the great Ama Dablam glacier.
I was just about to start heading down when I
heard a crack of thunder. I knew
the weather was coming in but started to worry about lightning. But when I looked again, it wasnÕt
actually thunder, but it was an avalanche!
Or more specifically, it was a serac
release. A hanging block of ice had
let go, calving in enormous house-size chunks of ice tumbling down the steep
slope to the glacier below. I
didnÕt imagine anybody would be anywhere near the fall zone of the ice, but if
there were, they would have been in a very dangerous situation. It would be in fact a very similar
situation where a block of ice would break off in just a couple weeks, tumbling
down the Khumbu icefall between base camp and Camp I, killing 16 Sherpas on the
mountain, and forcing climbers to re-think the route past the icefall. It was humbling to witness first-hand
the power of nature. I recorded
some video, but couldnÕt get myself to re-play it when I got home for some time
– I had to wait for the tragedy of the deadly avalanche on Everest to
sink in.
Heading back to the lodge, I passed a small
garbage dump where trash was being burned - it was a bit foul, but flying it
out by helicopter would be so expensive - what else would you do? A slate quarry was just a bit further -
the gleaming slabs of metamorphic rock shone like crystal paving stones. In fact I realized much of the slate had
been used on the paths between the teahouses and for the slate roofs.
I had to make several emergency trips to the
bathroom - a small bout of diarrhea was coming onÉ it could have been partly
due to the food and repeated assaults on my stomach with the still unfamiliar
flavors of yak cheese and butter, but it could have been partly due to the
intense anticipation of the days ahead.
Getting sick right before the big climb would be a bummer and would
probably put me out of commission for a summit attempt, but I kept my fingers
crossed and took a precautionary Imodium as a preventative measure. Fortunately it worked after all - no
more bouts ensued – whew!
An Australian group of doctors was heading up
to Island Peak the next day with us - we wished them good luck as the yak dung
fire was being lit. The snow come
down in waves outside during the late afternoon - the views from just an hour
ago were completely socked in.
Mixed pizza was dinner again for me, and the usual dal bhaat made dinner for our Sherpa friends. A laptop was playing videos of Bollywood
songs - they were having a grand old time - I donÕt know if they understood any
of the Hindi, but it didnÕt really matterÉ
Dessert was a fried Snickers bar - a treat I never thought of making at
home! I again filled a water bottle
with hot water (tato pani)
to warm my sleeping bag (it was going to be a chilly night even indoors) and
hit the sack.
The
Trek Day 14 – April 2
We enjoyed a slightly later wake-up in the
morning to let the snow melt from the previous evening. An extra couple cups
of coffee and a yak cheese omelet and toast with jam woke me up after a groggy
sleep. The clouds had parted and
brilliant sunshine filled the sky - I was encouraged at no matter how bad the
weather seemed to be one afternoon, it would all clear in the morning. That promise would be key for the next
couple days.
Sunrise
alpenglow from Chukhung
By 10:00 the snow was mostly gone, and we were
on our way up to Island Peak base camp at the base of the 20,300 ft mountain.
The Australian group was camping nearby us and would be waking up at 2
am to attempt the peak the next morning.
We were going to be taking things a little slower, giving ourselves a
rest day at base camp to get comfortable with our climbing gear, ice axes,
ascenders, ATC rappel devices, and roped travel.
We followed the trail past some of the same
moraines I had explored the previous afternoon, before turning to the north and
east up toward the outlet of the Imja glacier. A broad dry valley was once a vast lake-bed, the contents of the lake long since drained as the
glacier receded. A series of small
hills ahead made the latest terminal moraine of the Imja glacier - these hills
now formed the boundary of the enormous Imja Tsho lake. The lake
was as big as any of the Gokyo lakes - the destination of another popular
Himalayan trek. I noticed the lake
on the map but didnÕt think much of it until we got close - it would turn out
to be quite a bonus! A set of
tracks showed in one of the patches of snow - Gelji
pointed them out as possibly snow leopard tracks. The reclusive animals were seldom seen
and though of as almost mythological, so I felt we were on the border of the
spiritual realm as we neared Island Peak.
Maybe yetis lived out here somewhere – the legend was sure
prevalent around KathmanduÉ
The tents of our base camp near the head of the
lake were already set up - a dining tent, a kitchen tent, a bathroom, and 3
sleeping tents (one for Bob & Kelly, one for Lee & Norm, and one for me
& Sean). It was nice to have my
own accommodation for most of the trip (I got a single without paying the
single supplement for the trip - nice!), but I could deal with a couple nights
with one other person - no sense in dragging another tent the whole way!
Hot tang, potatoes, slices of sausage, grilled
cheese sandwiches and cole slaw made for a
feast! The food was better than we
had in any of the lodges - and the porters had to carry everything up there as
well! I went to check out the lake
a little before taking a nap. It
turned out to be at the base of a long steep slope - the surface was probably
150 feet below! I was hoping to get
down and have a look by the waterÕs edge, but not only was the lake completely
frozen, but there was no easy way down - it was at least as treacherous as
getting down to the Khumbu glacier from Lobuche a few days earlier. It wasnÕt worth the risk of sliding and
tumbling down the loose, crumbly hillside.
I was initially a bit disappointed - I had seen many wonderful pictures
of the lakes such as Gokyo with turquoise colored water like Lake Louise. But then I remembered talking with another
group on the way in who had come over Cho La from the Gokyo Lakes basin and
they commented that even the Gokyo Lakes a few hundred meters lower than where
we were also completely frozen.
Even so, the lake was so vast and impressive, a sea of white rippled
forms shaped by wind, snow, freezing and thawing, and the motion of the snout
of the massive Imja glacier at the head of the lake. It was nature in is glorious and raw
form – the naked geology was shown in its finest fashion.
Imja
Tsho lake outside our camp
The lake was vast, like an ocean of undulating
white - blending in with the snowy surrounding environment, riddled with patterns
of snow like frozen waves. The
snout of the Imja glacier was at the edge of the lake, forming enormous ice
cliffs, crumbling seracs, caves, frozen icebergs and eerie shapes all
around. It looked like a frozen
playground - IÕm sure with the proper gear and right conditions, exploration of
the area would be very interesting - IÕm sure similar cut & closure caves
exist on the Imja as well as the Khumbu.
Several cairns marked highpoints on the ridge,
providing spectacular (though a bit exposed) views.
I got to enjoy a nap in the warm tent -
although it was getting a bit chilly and windy outside, the tent behaved like a
greenhouse, trapping the warm sunlight.
I had to lie on top of my sleeping bag - it was too warm inside the
bag! It was key to keep the body
warm to avoid having the body to waste too much energy to stay warm
otherwise. I was relieved to find
that all of our gear did indeed make it just fine to the Island peak base camp
- after having not seen it for a couple weeks we werenÕt totally sure what was
going on!
We enjoyed a bit of happy hour – tea and
popcorn and snacks. Dinner came
soon afterward since it was going to be getting dark (and very cold) quickly at
our exposed high elevation. Soup
with pasta and cheese warmed our bodies before we headed through some fresh
falling snow back to our tents. The
Óhot water bottle in our sleeping bagÓ routine was going to be a live-saver for
a chilly night.
The
Trek Day 15 – April 3
Today was our Òvertical practiceÓ day - where
the guides would rig several fixed lines and have us make a few runs up and
down the ropes to make sure all our gear was adjusted properly and in working
condition. I recall many vertical
practices with my caving group back home, and it was nice to be using a lot of
the same gear actually. My
ascenders and helmet were already familiar, and my ATC and climbing harness was
familiar like my caving descenders and harness as well. Before using technical gear to climb big
mountains such as these and the volcanoes in Ecuador last year, I would have
never expected my caving experience to be invaluable in mountaineering!
Island Peak was rated alpine PD+ (peu difficile - the same as Cayambe and Cotopaxi) - which was
also level 3 Òice axesÓ out of 5 on RMIÕs scale (2 is Mt Rainier DC route, 4 is
Denali, and 5 is Mt Everest!)
Somehow, Island Peak was considered a Òtrekking peakÓ – I knew
Kala Pattar to be a peak you could just walk up. Maybe thatÕs why I wasnÕt so nervous
about it, but after reviewing the skills necessary for a safe ascent, the climb
took a new level of seriousness.
After lunch in the dining
tent, we got our climbing gear out, laying out our jumar ascenders, ATC
descenders, extra carabiners and perlon cords. We all wanted to make sure the gear was
all ready and in good condition before putting to the test the next day. My perlon cord turned out to be too
thick to pass through the eye of my jumar, but around that time, Norm who was
still feeling under the weather decided to skip the summit attempt the next
morning. His perlon cord fit my
jumar so he was proud to climb with me in spirit!
We took turns ascending a
series of fixed lines outside the dining tent, climbing some steep rock slopes
with the ascenders, and rappelling back down with our descenders. It was all familiar
to me, but with my reduced brain capacity at 17,000 feet, the refresher was
very useful.
Our Sherpas had climbed
the peak in the morning and were already heading back down. They came back with confident smiles on
their faces that the route looked good and the fixed lines were ready for us to
make our summit attempt the next morning.
They made it up and down in just 5 or 6 hours – I figured even if
we were twice as slow, we should be able to manage in 12 hours!
In the early afternoon we
found out that some of our neighbors managed to reach the summit, but some
didnÕt, turning back in exhaustion and deteriorating conditions. The wind had picked up considerably, and
sitting in the dining tent, we watched as the yellow and blue canvas flaps of
the tent were whipping back and forth.
I knew wind would be a serious factor on the climb and I knew my thick
mitten-like gloves were going to be quite difficult to manage if I really
needed them. Dinner was a Japanese
miso soup and nori strips. I had snacked on similar things at home
and it was a welcome change before our big day.
Going back to my tent
around 6:00 during the dim twilight of evening, I tried to imagine the snow
stopping, stars coming out and a beautiful day dawning for our climb. In previous evenings, the weather often
cleared shortly after sunset, bringing clear skies in the morning. However, this evening seemed a bit
different - the deck of clouds coming in during the afternoon seemed thicker
than usual and the steady fall of snow didnÕt seem to be letting up. I lay awake in my warm sleeping bag,
listening to the whoosh of fresh snow falling and sliding down the walls of our
tent. Sean seemed to already be
asleep and I tried to minimize my tossing and turning, but my mind was still in
a frenzy.
He was quite a bit more experienced than I was and he seemed rather
unfazed at the weather.
I had felt on similar
occasions in the past when I felt a bit of hope was lost and that something was
going to be taken away, that God in turn comes around and provides. Actually just last year, we nearly got
turned around on Cotopaxi - in our van, even before entering the park! We had sat for over an hour at the gate,
waiting for permission to pass through.
But the rules had recently changed and we even saw some others get
turned away at that point. And then
in my moment of despair, I looked up and the gate was being opened. It was as if God had to put me through a
moment of humility to fully trust in His provision. The next 24 hours would require a lot of
dependence on GodÕs provision.
I was starting to resign
myself to the fact that the weather was going to be the final deciding
factor. I was disappointed that
after so much preparation we would probably have to scrub our summit attempt
after all. The 49ers had made a
valiant effort in a recent Super Bowl only to fumble at the 1-yard line and
spoil a good push of offense – I had started to feel the same way about
our climb. After several hours of
tossing and turning, I had to get up to go to the bathroom. Checking my watch it was about 9:30 pm -
I must have slept several hours after all.
It was cold outside and quite a bit to my relief, the sky was a dazzling
display of stars - the Milky Way was amazingly bright at nearly 17,000
feet! About 1-2 inches of fresh
crunchy snow lay on the ground, quite frozen and not slippery. I held out my hopes after all about the
climb the next day after all.
I started counting down the hours until midnight when supposedly the
guides were going to wake us up if the weather and conditions were good enough
for a summit attempt.
The Trek Day 16 – April 4 - ISLAND PEAK SUMMIT DAY!
Today was the big day -
the climax of over 3 weeks in the mountains! I hardly slept a wink last night, and I
must have been checking my watch every 15 minutes, waiting for midnight. I was hoping that we would
get woken up soon - if the guides didnÕt wake us up, that would have meant we
would be scrubbing the summit attempt and waiting for better weather. Perhaps the next day we could try
again. But if we had to punt one
day, we would have to scramble back to get back on our trek down the valley to
get back to Lukla to try to make our flights back to Kathmandu. We had already used a couple buffer days
while several team members were recovering from GI and altitude related
sicknesses, and we didnÕt have much margin at this point. Also, if our flights out of Lukla got
delayed, there wouldnÕt be much buffer to get back to Kathmandu and on our
flights back to the US. It would be
a whole cascade of troubles!
Around 12:15, I started
hearing a bit of banging in the kitchen tent nearby so I anticipated the guides
waking us up soon. I was already wide-awake
at 12:30 when Casey rang out – Òrise and shine, time for breakfast!Ó It sounded like we were good to go after
all. However, a bit to my dismay,
after cautiously unzipping the tent, I looked up to see just dark sky above -
no stars. And it was actually
snowing lightly again - the feathery flakes were reflected in my headlight
beam. Perhaps the guides were
getting us together for a pow-wow to assess the
situation and make a go-no go decision.
I remained cautiously optimistic.
Breakfast was a meager
serving of porridge and ginger tea - simple but nutritious. I couldnÕt eat much, but relished the
bit of hot food provided. The snow
had stopped outside and we crunched our way back to our tents over the fresh
snow to make our final preparations for our summit day. It was around 1:30 in the morning by the
time we finally got moving. I was
ready before that, pacing back and forth to work off some of the anxious
energy. We had many sets of Òbrake
lightsÓ before getting started - somebodyÕs ill-fitting climbing boots, wrong
layers of clothing, adjusting our climbing harnesses, final packing, and final
ÒmagicÓ trips to the bathroom - it would be many hours before we could use the
facility again.
My gear was ready and my
pack was packed - I had my Scapa Inverno double
plastic mountaineering boots, Outdoor Research Expedition Crocodile gaiters, First
Ascent Rainier Storm Shell hard-shell pants, First Ascent 18K medium weight
soft-shell jacket, Columbia sportswear hard-shell jacket (ready if needed), First
Ascent Peak SV extra poufy down jacket (ready if needed), BCA Tracker DTS avalanche
transceiver (if needed), generic medium weight fleece gloves and extra poufy
thick First Ascent Summit mittens (if needed) Julbo
glacier glasses, and Edelrid helmet.
The low tones of BachÕs B
Minor mass were working through my head - the Kyrie Eleison
fugue contains many repetitions of ÒLord have mercyÓ, played with a slow and
deliberate air of solemnity. Each
step was a step of grace and mercy with cautious optimism. I was relieved that the Sherpas had gone
up the previous day to check the route and make sure all the ropes were in
place for us. IÕm also glad our
group had congealed well and we felt a sense of camaraderie as we slowly
started to work our way toward the official trailhead. The tents in camp behind us faded in the
background as we inched our way along.
The wind hardly stirred and a few hazy stars shone above us.
Enormous cairns marked the Òofficial trailÓ up the mountain -
signaling our start. Casey was anticipating about 6-7 hours to the top and 3
down. Norm was still sound asleep
in his tent, but the 6 of us, Casey, and our 3 Sherpas moved steadily upward. The snow didnÕt seem to bother us too
much - we might have been moving a little bit slower, but the pace was fine for
me - my bottleneck was how much oxygen I could take in! Even with the pressure breathing we had
been practicing over the last week, it was tough. The first part of the trail was
nothing more than a steep trekking route – it wasnÕt technical but
slipping was a real danger.
We moved slowly over the
gravely switchbacks up the first mile or so of trail. After what was probably 1000 feet of
elevation and a little over an hour, we stopped for our first break. It wasnÕt too cold, maybe just below the
freezing mark. Dazzling stars shone
over most of the sky, high thin clouds obscuring the rest. I was counting the hours until dawnÕs
first light, which I expected to be just before 5:00. I was hoping if we didnÕt make the
summit that at least we would get high enough to enjoy the sunrise - IÕm sure
the view must be majestic!
Casey reminded us to put
on a layer during our rest - the last thing we wanted would be to get chilled,
since your body would need so much more energy to keep yourself warm. I slowly crunched down some trail mix
and half of a bar - we had a goal that at each rest stop we should finish
200-300 calories and 1/3 liter of water.
I wasnÕt at all hungry, but I knew IÕd come to regret it further along
if I didnÕt get the proper energy.
I stayed cautiously optimistic about moving forward, but a few minutes
later, Kelly mentioned that she had enough of the climb and wanted to start heading
back down to camp. I was bummed and
a bit discouraged, but knew I shouldnÕt be fazed at her misfortune. I numbed myself to it in order to keep
going. Our Sherpa Pemba would
escort her down and then run up again to try to catch up with us.
We could see a large
group coming up behind us - maybe a dozen headlights were slowly working their
way up the mountain. We were hoping
to stay in front, since if we got passed by a large group,
contention on the ropes higher up could force many of us to wait and leave
people in a dangerous situation such as the traffic jams on K2 years back that
resulted in several deaths. I
didnÕt expect the situation to get that dire, but it could get uncomfortable
rather quickly. We shed our outer
jackets, shouldered our packs and continued up the trail. My right foot was getting chilled inside
my boot - I knew it was only going to get colder as we ascended, so I continued
wiggling my toes to keep my foot warm.
It would take about an hour, but finally my foot fully warmed up again
and never got cold again - whew!
A few moments later I
noticed the trail seemed a bit darker than before - our headlamps had all
worked together to light our way, but suddenly I saw one of them was out. Looking around I noticed it was mine! Bummer - I had changed the batteries the
day before to give a fresh set, but the lamp blinked out anyway. Maybe the ÒnewÓ batteries were older
than the current ones. Hmmm - I
didnÕt want to spend too much time futzing with batteries at 18,000 feet, but I
knew where my spare set was, in case of a pinch such as this. I mentioned I needed a moment and
quickly swapped the batteries with fresh ones from my pack. But to my dismay the light wouldnÕt even
come on now. Maybe they were dead
too? Or I put them in
backwards? I was still fiddling
with the batteries (I could have probably fixed the light in another minute or
2 - I had a few more fresh batteries), but Casey volunteered his spare and said
letÕs keep going. I was thankful
but a bit disappointed at my lack of self-reliance.
The trail became steadily
more rocky and steep as we weaved our way higher on the switchbacking
path. We passed the Òhigh campÓ
which was one of the proposed options to make our summit day shorter. IÕm glad we stayed at the base camp
though - it was less cold, the altitude was a bit easier, and even though my
sleep was fitful, IÕm sure it was better than it would have been 1000 feet
higher. My trekking poles were a
necessity at this point - the trail was often slippery with snow obscuring the
loose stones. I knew often a class
2 trail can turn out to be more dangerous than class 5 - after reading about
Pat HadleyÕs passing on a peak in the Sierras last summer, I knew extra care
would be in order.
Our second break was by
some large flat rocks - again we followed our routine of dressing up a layer,
eating and drinking (and taking a quick pee if necessary) and putting away the
layer before moving again. Not many
words were exchanged at this point - we all had our objectives in mind. Above this point, the route became more
class 2 as the trail petered out. A
couple class 2-3 chutes had to be ascended. Put one pole behind your back (wedging
it between your back and your pack), and use one hand and one pole to climb the
rocky sections. The technique
worked quite well and IÕll have to use it in the Sierras next time! The snow made the footing a bit slippery
but we all looked out for each other.
I figured once we got onto the glacier, the snow shouldnÕt be so much of
an issue anymore since we would be in crampons and off the slippery rock. I knew we couldnÕt be far at this
point.
A dim glow of light
started to rise in the east. I felt
the night had lasted 24 hours and it was finally breaking - like the first
glimmer of hope after a long period of despair. I could just barely make out some broken
shapes high in front of us now.
Tongues of ice draped over the rock like giant snakes barely visible in
the pre-dawn greyness. As the light
started to warm, I continued with renewed vigor along our trek, as if the goal
of my journey to the faraway lonely mountain was finally in sight, and I was
ready to fight the dragon that was waiting for me in the icy heights.
The few remaining stars
had faded and the dim orange glow in the east grew brighter. High clouds obscured part of the sky,
the remnants of the bit of weather that had streamed through the previous
day. The wind was calm, however,
and clear sky was in the west and south, so I held my hopes high. I just knew to keep breathing and
following each step of the way. It
was such a privilege to come to this point - even though we were still quite
far from the summit, I already felt we were on the roof of the world! How few people in the world ever get
such an experience?
The broken margin of the
glacier was nearly straight ahead and it appeared we had just one more ridge to
cross to reach it. Although the
route was easy class 3, a mistake with that level of exposure would probably
end up being deadly. We already had
our climbing harnesses on, so the guides got out a few lengths of rope to
short-rope us across the rocky section.
Much of the snow had blown off this section, leaving the rock mostly dry
- it appeared this would not be a fun place to be if the wind did decide to
kick up. To the north and east we
could make out the banner clouds of the jet stream screaming past Lhotse and
the high peaks just beyond. Just a
few minutes later we were on some large slabs with the striated masses of cross-bedded
ice right in front of us.
Conditions had been
rather variable during the last few years - probably owing to climate
change. I felt lucky we appeared to
have an easy entry on the glacier - it was just about a 20-degree ramp that led
right to the rocky slabs we were already on. A final snack and drink at the slabs,
and we were then putting on our crampons for our next phase of our adventure up
the mountain. I had both of my
cameras and several spare batteries - they were getting put to good use already
as the light rose enough to permit some pictures.
The ice was hard and crunchy
as we ascended the initial ramps toward a broken icefall just ahead. Having just done a similar climb on
Cotopaxi just last year, I felt my experience was very timely and relevant. I again remembered our Sherpas had just
done this trek yesterday. I could
see some strands of rope ahead in sections of the icefall - it looked like we
were going to be passing right through it!
I thought there might be some kind of bypass, but no, we were going to
attack it head-on! I felt even if
we didnÕt make the summit, I was already quite satisfied - to be in such a fairy-land of ice and seracs on the sweeping glacier was
already such a unique experience.
The view behind us down toward Ama Dablam and the countless peaks was
like being on another planet.
The first couple ropes
were pretty easy - clipping our ascenders, we were able to simply walk along
the ropes, though gaping crevasses opened on both sides. I just concentrated on my breathing and
putting one foot in front of the other.
IÕm glad we had a couple Òwarm-upÓ ropes, since we soon came to a
vertical ice-cliff perhaps 25 feet high.
IÕve climbed much higher drops - even the Òbeginner verticalÓ cave of
Rabbit Hole in the Sierra foothills was higher. But at nearly 19,000 feet, it was a
whole different story. Lee was
ahead of me on our rope, and he was having a great deal of trouble. I was actually a bit surprised he made
it as far as he did so far considering his age, but I started fearing he was
going to have trouble when the going got tough. And indeed, this vertical section would
turn out to be a bit much for him.
He struggled his way up the rope, stumbling several times to get his
footing and move his jumars up the rope. I sat at the bottom for probably 15
minutes waiting (and starting to shiver a bit from sitting) and was relieved
when he finally made it! Although
he nearly passed out when he pushed his body over the lip of the ice cliff, he
made it and the going would be easier for some time.
Icefalls on the lower glacier
Mantling the top of the
cliff myself, I was dazzled at the ocean of white glacier in front now, and I
knew the summit couldnÕt be far away at this point. I almost felt like I was in some kind of
video game with a universe of completely different rules, different natural phenomena,
and different physics, completely disconnected with reality back at home. Across the sea of mostly level ice was
the final headwall to the summit! I
could see the ropes leading up, but with no sense of scale, I couldnÕt tell if
it was another 50 feet up or 500 or 1500.
Running some quick math in my head I knew we were climbing about 1100 m
on summit day (around 3700 ft) and we must have
already gone up at least 3000 (or so it felt). I didnÕt bring my GPS, but Casey was
saying it should just be another hour or so. The time was about 7:30 in the morning,
so for an 8 hour ascent, there couldnÕt be too much more. I knew exactly what I needed to do to
keep going. I said a quick prayer for the strength and courage to stay the
course.
Lee decided he had enough
at this point when he saw the steepness of the headwall - discretion is the
better part of valor, so he was going to call it good. Again, I had to steel myself and keep
moving. At this point, it was Sean
and his Sherpa Gelji, me and
Pemba, and Bob with Gayloo. Sean
and Gelji were already far along their way up the
headwall - perhaps 1/3 of the way before I reached the base. He was fast - his years of climbing in
CO were paying off!
I was surprised to find
out we werenÕt going to be needing our ice axes or our
trekking poles any more - we just needed to walk up to the rope, clip in, and
start ascending. However, looking
up at Sean and his Sherpa, they didnÕt seem to be making progress very
quickly. In fact they hadnÕt seemed
to move for nearly 10 minutes. I
started to worry they had reached an impasse - maybe they couldnÕt get past one
of the rock bands? Or one of the
ropes wasnÕt usable? Or somebody
got hurt and they were addressing an injury? Maybe this is as far as we could make it
on this trip. I felt each step was
a gift and was fortunate to be able to make so many steps so far. Again, in my moment of humility and
realization of my dependence on the Sherpas ahead, I looked up and saw they
were making forward progress again.
Perhaps they were fixing one of the anchors or re-tying some of the
ropes. I knew having fixed ropes set
up by the Sherpas was a form of ÒcheatingÓ in mountain climbing – we
werenÕt true alpine-style purists, but I didnÕt care – I was happy we
could get up the mountain any way we could!
I knew we were getting
close, but Casey wanted to have a turn-around time if we were moving too
slowly. I kind of remembered him
mentioning roughly 8 hours for the ascent (since if we took too long, it would
be harder to keep warm and stay properly fed and hydrated, leading to
potentially bigger issues for our way down). I felt we had already exceeded the time
limit (Lee had been moving quite slowly), and my steps were slow and painstaking. Summit fever was setting in at this
point - it looked like just another 50 feet to the top! Of course it was actually probably more
like 200-300 feet. I was just
starting to clear the first rock band which I thought was still near the
bottom, so I was pretty slow, rest-stepping to conserve my energy. But looking down, the group behind us
appeared as ants on a vast sea of white glacier - I had come further than I
realized.
Upper slopes of the mountain, crossing a bergschrund
Three or four ropes hung
parallel along the route so I got to pick the cleanest and newest looking rope
to clip into! I put my safety on
the next cleanest rope. Passing a
couple of British climbers two ropes over, I said hi and tromped my way
forward. They were moving even
slower than I was - I wished them all the best, but I felt a little better that
I was no longer the slowest! Each
step was a painstaking pattern of step, breathe, breathe, step, breathe,
breathe, move jumar 6 inches up the rope, breathe, breathe againÉ The rope stretched into infinity high
above me. The wall appeared as
vertical ice though it was probably about 60 degrees. Without the rope and safety, it would be
an extreme adrenaline-producing feat.
But my movements were slow and deliberate - there was no reason to show
off or try to move quickly (moving fast would only decrease my chances of
success anyway!) I just hoped we
wouldnÕt get called back since we were over time. I was almost willing to ignore the
turn-around and continue anyway - I guess summit fever was setting in after
all.
An open bergschrund faced
me on the way up - a gaping split in the ice, where the active moving part of
the glacier was peeling away from the permanent ice stuck to the cliff just
above. The bergschrund was like an
entrance to the underworld - a yawning mouth with teeth consisting of spikes
and spears of ice. Clinging onto
the rope a little tighter, I side-stepped to the right
about 20 feet until a steep slab of snow bridged most of the gap. Heaving myself up on the bridge, clawing
my way up inch by inch with the front-points of my spiked crampons, I felt
every bit of progress a small victory.
Running my ascender even a few inches upward gave me the ability to step
just a little higher to get past the near-vertical section of ice at the top of
the bergschrund. From there I could
traverse back to the left and continue my line upward.
I felt I was in some sort
of dream - my oxygen-deprived brain trying to grasp my surroundings. I was so exhausted at this point and
waiting for my mind to process anything familiar that I started to hallucinate
a bit. It could have been the lack
of oxygen, but I started to imagine myself waking up and finding myself in the
kitchen of our house back in CA.
Nisha was asking if I had finished making the idlis,
and if the chutney was ready (those were often our comfort foods back at
home). I suddenly realized again
where I was, and that I hadnÕt moved for several minutes. Pemba had caught up with me, encouraging
me forward. My pack at this point
must have weighed over 100 pounds (actually it was probably not more than 25)
as I continued to inch my way further.
I thought I saw Sean at the top of the ridge, but when I called out to
him, either he ignored me (maybe because I was yelling like I was a bit crazy),
or it was all an apparition after all.
Pemba volunteered to take
my pack for the last 50 feet, and in just a few more minutes, I was jumaring up the last section of rope! Clipping my safety to a traverse line, I
could finally unhook my jumar and walk the last 50 feet. The apparition of Sean turned out to be
real - he was actually there with Gelji. I couldnÕt believe where I was at this
point - looking behind the ridge revealed an endless sea of glaciers, row upon
row of majestic peaks, and finally the magnificent south face of Lhotse that
had been obscured from view the whole day.
It was an easy walk the last few feet, and in
just a moment I was standing at the highest point of the mountain! There was nowhere to go but down!
Summiting Island Peak!
I was amazed at the total
lack of wind at the summit.
Although it was just a few thousand feet above us, the jet stream was
roaring like a dragon over Lhotse at perhaps 80-100 mph. I could appreciate how the weather is
truly 3-dimensional. The forecast
at one altitude could be totally different from another. I knew the winds could change in an
instant, so I relished every moment we had to enjoy the experience. Just a few scattered prayer flags marked
the summit. No register to sign
(they didnÕt believe in having registers in the Himalayas like they do in the
Sierras), and no place to leave my mark.
Ama Dablam reached into the void of space like a giant needle. Imja Tsho the
giant lake right next to our Island peak base camp was like vast snowy meadow. Our tents were behind a ridge in the
foreground but I could imagine where they were. The straight-line distance from camp to
summit looked like it was less than 2 miles. We were supposedly higher than Denali -
the highest and coldest peak in North America (Denali had been revised down 85
feet to 20,237 feet, making us at 20,305 feet about 70 feet higher)!
I reached for my camera
but my frozen glove fingers werenÕt nimble enough to operate the buttons. Taking off my glove (very carefully - I
had forgotten to put a tether to keep the glove from blowing away in case the
wind picked up), I turned on the camera.
The familiar Canon jingle lit up and I was actually able to get a few
photos - I still felt I was dreaming, and often in my dreams, when I reached a
wonderful place, my camera would malfunction or do something weird just to
remind me that nothing was real after all.
That was my ÒInceptionÓ spinning-top test. But here on the 6,189 m summit of Island
peak, the camera performed flawlessly - it was indeed real!
Summit panorama
Pemba was just a few
steps behind me - we laughed and hugged and got photos of each other. It was about 9:00 in the morning, 7.5
hours from the start. I was happy
with my time after all - I think we did great as a group. Bob and Gayloo soon followed and finally
Casey reached the summit. I felt
our pilgrimage to the heights was a religious experience, and I could sense how
people would believe God lived on top of a mountain. The focus and dedication required to
reach the summit paralleled the dedication required to walk with Him during our
lives.
Unfortunately the small
summit didnÕt afford much exploration and couldnÕt accommodate our whole group
very well (I had in fact remained clipped in the rope the entire time at the
summit). After a few panoramic
movies, a couple selfies, and photos in every
direction I could visualize in the short time we had, Pemba and I were starting
our way back down. Although it was
bittersweet to have to go down so quickly, I was relieved to be getting off the
exposed ridge and headwall.
Unfortunately my glove that I had taken off was completely frozen. My chemical hand warmers had performed
wonderfully - my hands were never cold on the ascent. But now I started to worry - was
frostbite going to settle in, and how quickly? I had another hand warmer in my pack but
it was not readily accessible.
Futzing with my pack on the narrow summit would not be a good idea. I did have my poufy mittens accessible,
but I knew they would be a problem since the rope work would be quite difficult
if I couldnÕt thread the rope through my ATC device without repeatedly taking
them off and putting them back on again.
Luckily, however, after whacking my gloves a few times back and forth I
managed to break the ice inside enough to wiggle the liners back onto the
appropriate fingers and work the glove back onto my hand - whew!
Rappelling down the ice
wall was great fun. I was relieved
to be lower with each pitch of rope descended since it was late morning and I
knew the weather could turn at any time.
I remembered the steps of threading the rope through my ATC and clipping
my safety on a parallel rope. With
my partly frozen gloves, the work was slow, but I was making progress. Pemba was patient and he did great to
make sure I was following the right safety procedure to avoid any problems on
the rope. On one rappel, I had
nearly forgotten to connect my safety before starting down, but a quick QA by
my Sherpa was a valuable resource.
About 1/3 of the way down,
Pemba seemed to get a bit impatient as I was laboriously working my descender
on the rope - on one rappel, he just grabbed my device and clipped it over in
probably less than 10 seconds - the same procedure for me had taken over a
minute. The descent was over before
I realized it - it felt like everything that had been going in slow motion
earlier was now being played in fast-forward. I remembered each rock band and feature
on the way up. Reaching the
bergschrund from earlier, I recalled the challenges of the ascent. The traverse was much easier now, and I
could even lock off my rappel device for a moment to snap a few photos with the
wrist strap of my camera securely around my wrist! It might be quite a while before I would
ever get to a place like this again and I didnÕt want to miss a shot! One of the climbers in our group was
using a GoPro camera – I couldnÕt wait to see
his photos!
Next thing I realized I
was at the bottom of the lowest rope and unclipping my ATC. Lee was sitting nearby - hanging out and
watching as we went up and down. I
wonder, had I been in his shoes if I would have
regrets of not making the summit, or would I still feel it was a life
experience? Nearby was my ice axe
and trekking poles that had been waiting while we were on the ropes. Pemba and I roped up for crossing the
flat glacier ahead - even though it looked safe, hidden crevasses could be
lurking underneath. I recall on my
trip to Ecuador the previous year seeing a small hole in the snow, poking my
ice axe through, and finding it to be a gaping hole maybe 20 feet deep - you
could never let down your guard, even when you thought you were Òdone with the
technical partÓ - they say many more injuries happen on the way down from the
summit when both body and mind are tired.
Pemba and I were walking
back along the flat glacier when he saw one of his buddies. Sitting down and chatting in his local
Sherpa dialect, he was really enjoying himself! I enjoyed the break and even though I
didnÕt understand a word of what was being said I felt Pemba and his friend
were reminiscing on good times.
Next thing I noticed Pemba was reaching into his backpack and pulling
out a thermos. He started pouring
out cups of hot coffee - wonderful!
It was as close to having a Starbucks at 19,000 feet as you could
imagine! The hot coffee was a real
treat - warming my bones and rejuvenating my energy (I hardly slept a wink the
previous night!)
Rappelling through the ice-falls near the toe of the glacier, I had a renewed
perspective of the perils we had ascended through just a few hours
earlier. I remembered the 20-foot
ice cliff Lee struggled over on the way up - I gave Pemba my camera so he could
get pictures of me going down, and when I was down I got pictures with my phone
- the pictures looked like we were extreme mountaineers to go on the cover of
Outside magazine! It was an
experience I would remember for years to come.
Walking down the last of
the ramps of ice, we emerged on the large flat rock slabs where the whole ice
adventure started at 5:00 in the morning! I was so tired I could barely
unhook the straps of my crampons, but Pemba came to me and unclipped my
crampons in just a couple seconds!
It was wonderful to have them off and my ice axe put away - from this
point, the rest of the trip would just be hiking. All the technical parts were finished
and I felt an immense wave of relief at my success on my first trip to the
Himalayas. I felt Nisha had
supported me so far in my journey and I couldnÕt wait to get her the news of my
successful summit.
Our group assembled at
the base of the glacier, where we were handed cups of hot Tang and apples to
celebrate our hard work! My ears
popped with the decrease of altitude and I felt a zephyr of warm air coming up
from the valleys below. I felt home-free for the first time during the trip and that the
challenges were over. It was
bittersweet, actually - my mind scrambled a bit to figure out what the next
challenge would be. I still
remember NikeÕs slogan from years ago Òthere is no finish lineÓ on Mt
Rainier. I knew every step now was
a step closer to home and to Nisha.
The wind was starting to
kick up, so we hastily packed up again after our short break and started to
make our way traversing the narrow ridge to get back to the switchbacking
gravelly trail to the bottom.
Clouds started to hover near the summit. The groups from earlier were still on
their ascent - I was surprised at their lack of turn-around time, and wished
them the best. Many of them had
come from Iran and IÕm sure for many of them this trip was a dream as
well. Summit fever can be
dangerous, especially if you end up getting in over your head and getting
caught in bad conditions. I felt
another wave of relief that we were down now - even if we get socked in with
clouds, we knew we could follow the trail down - even though there were places
we could get temporarily cliffed-out, we could still
follow a general line and get to the base of the mountain safely.
Descending a knife-edge ridge below the glacier
We short-roped over the
narrow ridge - although the technical part of the climb was over, a fall would
still be rather perilous. Pemba and
I set our own pace heading down the mountain - at this point, we all knew how
to get back to camp. It wasnÕt
until Lee sent me some pictures and movie clips months later that I realized how
scary the narrow ridge was after all – he had put his go-pro to good use!
The snow from the
previous evening had mostly melted - we had considered keeping our crampons on
for the scree descent in case the snow was slippery, but we were fortunate to
not need them. At this point, we
were happy just continuing and not constantly waiting for people to catch
up. Normally I would have been far
chattier on the way down, but I was so tired I was just imagining counting the
switchback on the way down. We
actually stayed roped-up for quite some time - at first it was a bit annoying
but then I saw it as a relief, since the scree was slippery, my knees were shot
and my mind was so tired it was hard to concentrate on where to put my feet
safely.
Reaching for my camera
for some final pictures on our way down I got a scare. My camera, which had normally been in my
upper fleece zipper pocket, was missing!
All the photos from our entire day (and about 1/3 of our trek) were on
there. I swore I had the camera
just a few minutes ago, but even it was dropped just 50 feet away, it would
take a miracle for us to find it again.
Luck was with me, however - when I unzipped my outer coat, I felt
something slide down my chest - I instinctively grabbed it in case it was
something important that fell.
Picking it up I looked and there was my camera! Apparently when I thought I was zipping
it back into my upper fleece pocket, I was actually zipping the main zipper (which
is 1 inch to the right of the pocket zipper – strange designÉ), so I had
actually put the camera inside my main zipper (against my chest where it would
slide and fall) instead of my pocket.
For the rest of the trek, I found myself repeatedly checking my camera
(and spare camera, and spare memory card, and phone, and spare battery). You couldnÕt be too careful!
We passed the Òhigh campÓ
and I knew it was just another 1000 feet or so down to base camp. We finally unclipped and put away the
rope and motored down the last section of trail. Occasionally I looked up to see where
the other climbers were - I felt they couldnÕt be too far behind, but the
uneven slopes of the mountain prevented much of a view. My legs felt like spaghetti by the time
we reached the final switchbacks and the large cairns
signaling the start of the trail.
It was 1:00 in the afternoon - 11 1/2 hours since our start. I figured the climb was going to be 12
hours - even though I felt we were quite slow on the ascent I was impressed at
our speed on the way down. Kelly
who had bailed out early in the climb was sitting and watching us come down,
wondering if Bob was just behind us.
I wanted to sit and enjoy
some tea and snacks in the dining tent - the Sherpas in camp had prepared a
celebration meal for us! I got
tired of waiting and ended up sipping some tea by myself - the quiet space was
actually kind of nice, allowing my mind to be at ease and start to process the
day. I was ready to bed down at any
point in my tent and just sleep! My
tent and sleeping bag were warm, and although it was breezy outside, the baking
sun warmed the tent as a greenhouse.
I could strip down to just a T-shirt inside.
After maybe a 1-hour nap
I heard a bit of stirring outside.
Kelly was wandering around and said that Bob should be coming
shortly. I had to layer up again to
head outside, but I relished the company again. Soon afterward, Bob, Lee, Sean, Casey
and the remaining Sherpas came and joined us at camp. I was relieved everyone made it down safely,
though a bit slower than expected.
Nobody had to use the supplemental oxygen either. I did develop a little bit of a cough on
the way down - either it was from the dust blowing around camp, or it was from
the exertion at high altitude. Maybe
it was my turn now for the ÒKhumbu coughÓ, but at least I didnÕt develop any
symptoms until now.
Finally we enjoyed some
tea and snacks together in the dining tent - it was around 3:00 by now. I figured we would just read and relax
until dinner, then go to sleep and start hiking out the next morning. But after a bit of rejuvenation we
suddenly got the idea of starting the hike out the same day! It was about 2 hours back to Chukhung
and a warm bed - the pre-ponement of our re-entry to
civilization was a welcome thought.
My phone and camera batteries were nearly dead, and the opportunity for
a recharge was wonderfully anticipated. The lower altitude should help with my
cough as well.
The tents were down in a
hurry and our packs were ready, so we hit the trail by around 4:00. Island Peak was in the clouds by now and
it looked like scattered snow showers up high. We might get socked in during our hike
(the clouds had rolled in many afternoons), but I didnÕt care - I was so
looking forward to Chukhung now! We
started all hiking slowly as a group, but then split off according to our own
speed. I motored down the trail
with my headphones, following a couple of the Sherpas down the trail. We paralleled the moraine of the glacial
valley where Imja Tsho now sits. Occasionally every 1/4
mile or so, large V-shaped notches split the moraine wall - results of
catastrophic ice-dam floods what would send torrents of water down during the
centuries. It must have been one of
these flash floods that took out the village of Thukla
at the base of the glacier. Today,
the lake was quiet and still frozen solid.
After about 1/2 hour I
didnÕt see the others behind me - I was alone with the Sherpas, motoring down
the trail. Clouds enveloped a wide
valley we traversed on the way in.
They sky started to get dark in the late afternoon twilight. My headlamp was in my pocket just in
case. We must have set quite a fast
pace - I felt we were moving quickly but I was glad we were going downhill and
getting closer to home with each step.
My legs were numb of the soreness from the climb and where just moving
mechanically forward. I ended up
keeping up with the Sherpas all the way until Chukhung, eager to get into town. Just as our lodge came into sight, the
clouds started to part, revealing a wonderful golden sunset - capping off a
wonderful day! The satellite dishes
on the roof and the solar-powered water heaters roused my expectation of hot
food and connectivity with people back home again.
Cloud-filled valley below Chukhung
Checking into the lodge,
I was greeted with the familiar foul smell of yak dung burning. Basking in the warmth of the fire I
chatted with a couple other climbers and reminiscing about the trip so far. I wished them well. Seeing the banners on the ceiling I
wanted to brag about our success, but felt somewhat ambivalent since only 3 of
the 6 of us made the summit. After
getting my phone partly charged again, the 500 rupees (about $5) for 15 minutes
of wi-fi internet was well
worth it - I was able to post a photo on Facebook and send an email update for
all my fans back home!
It wasnÕt until about
8:00 when the others finally showed up - my stomach was numb from hunger and
exhaustion that I didnÕt really even feel hungry anymore. But once I started eating, I ate like a
horse, ordering extra portions of Tibetan bread, chicken chili and pizza!
The Trek Day 17 – April 5
I slept like a rock
overnight - my muscles were quite sore, especially those used in the sustained
use of the ascending gear. Muscles
were sore that I didnÕt release I even had! My mind woke up very refreshed - dreams
of wild horses racing across the wide-open spaces of the desert brought a new
sense of freedom and peace to my thoughts.
My mind was decompressing so much now - all the technical and risky
aspects of our trek were finished and we could just enjoy the open spaces of
the great outdoors now. All the
pressure was off!
Tibetan bread and boiled
eggs made for a simple but nutritious breakfast. We were walking by 9:00, our usual time. We bade farewell to our wonderful
Sherpas who had helped us up on the mountain. Uberaj our
cook, Mingmar and Phurba
our camp assistants, and Mithun one of our porters
were well appreciated. I hoped to
get back someday, and I wonder if I would recognize them like the way Casey
remembered his buddy Ming Ma back near Pheriche.
Parting shot - Kelly, Sean, Bob, Gelji,
Lee, me, Kaji, Norm and Pemba in the back, and Phurba, Mingmar and Uberaj in the front
A dense layer of clouds
lay about 500 feet below us, obscuring the valley in a sea of white foam. I relished my last views of the towering
peaks before we sunk into the pea soup below - I was nearly out of memory on my
3 memory cards but I snapped photos anyway, not wanting to miss a view! John Denver and Judy Collins playing
through my headphones made me teary-eyed with thoughts of home coming in just a
few days. Being socked in the dense
fog, I felt the mountains were a dream so far away at this point, and mentally
I was already halfway home. John
Denver was singing ÒLeaving on a Jet PlaneÓ - about a month ago I was leaving
home on a jet plane, but that same jet plane would bring me back home too. I thought of my dadÕs deployments in the
Navy and how when I was a kid, my family communicated through recording
cassette tapes and sending them back and forth. I had a glimpse of how he must have felt
on those long journeys.
Nagartsang was mostly in
the clouds as we passed the village of Dingboche with its terraced fields,
stupas and tea houses. Soon afterward we came to the confluence
of the Imja and Khumbu valleys - the rivers meeting just downstream of
Pheriche. Lunch in Syomare was also rather simple - dal bhaat
(rice, lentils, and veggies). Dal bhaat was a staple that many Sherpas ate every day, and I
was overdue to give it a try. The
lentils made a couple people a bit sick earlier so they were joking to me when
I was going to get sickÉ I had
eaten vegetarian food at home with my wife many times - we tended to eat simple
Indian food often, so having rice and veggies was like a step back home as
well.
We continued to follow
the Khumbu valley down, past countless stupas, gates with mandalas on the
ceiling, caves with cairns inside, mani stones and
walls of prayers. We soon passed
Deboche and Rivendell where we stayed on our way up. The lodge at Rivendell was full but our
group was doing well, so we pressed on to Tengboche. I was actually more excited about staying
at Tengboche - I was hoping for the views we had missed on the way up, and also
to get a better look at the famous monastery. Alas, when we reached there, again the
clouds were socked in pretty low, obscuring most of the peaks above - oh well.
Tengboche did have a
wonderful bakery - featuring cakes, brownies, pies and hearty chocolate chip
cookies. I picked up a cappuccino,
some brownies for the group and a piece of cake - it was fun to sit and compare
notes with some other trekkers who were passing through. I was just careful to
avoid the lemon merengue pie - Casey had mentioned he visited the same bakery
on a previous trip and got a wrenching stomachache and GI issues after a piece
of that pie (I even remember him telling that same story on our Mt Rainier
climb 2 years ago, so it was rather significant!)
My stomach was fine with
the cake (whew!) as we checked into our hotel - the aptly named ÒHimalayan
HotelÓ. The wi-fi
was slow but adequate - the prices were getting cheaper again as we headed
downhill - here it was just a couple hundred rupees for the whole evening
instead of 500 rupees for 15 minutes!
Dinner was ÒSherpa stewÓ - a hearty meat & potatoes style
dinner. Norm and Lee were snoring
with food coma shortly after we finished, heads down at the table - I couldnÕt
blame them - they had been real troopers for so many days now!
The Trek Day 18 – April 6
The bed was comfortable
and sleep was very nice! The lower
altitude made a world of difference.
The pipes had frozen overnight - the lack of running water was a bit of
a bummer, though the pipes thawed quickly with the sun in the morning. And as the sun came up, the clouds
parted for us after all! Peeling
back like a curtain, the view opened up to reveal a panoramic scene including
Ama Dablam, the Tengboche monastery, Lhotse and finally Mt Everest gleaming in
the morning light.
Tengboche panorama
I took a stroll around
the monastery, re-taking photos and deleting the darker and foggy ones from the
previous afternoon. The sun made
the colors dazzle with the blue sky in the background. A small group of monks were praying
inside - I clicked discreetly inside.
A group of workers was hauling large granite stones - moving like a
chain of leaf-cutter ants holding large pieces. I followed the workers for several
hundred yards down the hill and found some people chipping stones by hand from
a small make-shift quarry. The stones were going into a new tea house behind the monastery. Whew - so much manual labor at 12,000
feet! I did not envy them - it
seemed so not fair to have been getting paid so well for a desk job for so many
years.
Breakfast was American
style - coffee, toast, sautŽed veggies and potatoes. We were soon checked out and heading
back down the hill toward Phunky Tenga
- we visited the guard once again as we checked out. One of our Sherpas filled him in with the
details of our mostly successful trek and climb. After crossing the river, it was a slog
going back up the long hill toward Namche Bazaar. I remembered the trail being cut out of
the hillside - panoramic views all around of the enormous Dudh Khosi river
valley.
Adiemus was playing in my headphones - the stirring
medieval tones were strumming through my head as a small band of cumulus clouds
started blowing in at eye level over the valley. The clouds added a whole new dimension
of the scene - the vastness and serenity.
White stupas and prayer stones marked the trail at regular
intervals. Some kids were playing
and carrying water jugs - it was tempting to try to get pictures, but they were
rather sensitive to tourists and their cameras. I had to refrain.
I saw Mithun
again - he was carrying some of our bags now, since we didnÕt have as many pack
animals for the way down. He was
carrying my bag - I recognized my black Under Armour
duffel in his load! We sat down for
a few minutes and he offered me a Fanta and some pieces of coconut! The last time I had coconut was in the
islands of Belize! It was an
unexpected treat - like when Pemba offered me a cup of coffee high on Island Peak.
It was a quick traverse
on the final section to get back to Namche Bazaar. I remembered exactly where our lodge was
at Camp de Base - just off the main street. The hot shower was heavenly - I ran the
water so long that my fingers were wrinkled like raisins - IÕm sure many layers
of dead skin washed away as well - my skin felt so rejuvenated and fresh. Mixed pizza with tuna and cheese was
sweet. I enjoyed a quiet read with
my book as the clouds rolled in and a few rain showers passed.
I wandered outside after
the shower, re-visiting some of the shops I remembered on the way up. I found the same bookstore and art shop
and Irish pub as before. Exchanging
some more dollars (the exchange rate had dropped from 97 to 92 - oh well), I
could go on a Òshopping spreeÓ once again!
I had in my mind what I wanted now, and I felt free to get whatever I
wanted - all the pressure was off, and we were going to be in Lukla the next
day. Some construction workers were
building a new tea house down the hill - similarly to
the one in Tengboche. The hammers
were clinking for hours, chipping away bits of granite to shape the stones into
even blocks to make the walls. One
lady was chipping with one hand while holding her phone with the other,
listening to Bollywood music. Kids
were playing shuttle, volleyball and cricket games in the street, and ladies
were washing clothes, and sweeping the streets while their husbands worked in
their shops.
Dinner was chicken chili
over a final game of cribbage. I
enjoyed my first bit of alcohol since passing through on the way up! It was all downhill
and the luxuries were slowly returning that we had missed for weeks now. The bed was warm and comfortable - I
didnÕt need to snuggle up quite so tightly in my sleeping bag anymore.
The Trek Day 19 – April 7
The morning dawned bright
and clear - I had been worrying about the weather recently since there were
rumors of many missed flights out of Lukla due to weather. Low clouds had consistently hung below
12,000 feet filling in the valleys for the last several days. We knew we had a rather long day to get
all the way back to Lukla so we could fly out first thing tomorrow
morning. At this point, I felt I
was pretty much ÒdoneÓ with the trek and happy to get back home and to my wife!
We enjoyed some easy Tibetan
bread with honey and boiled eggs, so we could be packed up by 8:00 for an
earlier-than-usual start. We were
on the trail early, though we all had to wait soon afterward for our Sherpas
and gear to catch up so we could all Òcheck-outÓ together. Apparently they have some new rules to
make sure groups stay together and stragglers donÕt get lost. Once we got moving, I felt we were
playing the tape of our trek in fast-rewind, going back to places I had
remembered so long ago! It had been
nearly 3 weeks now though it felt like a lifetime ago. We stopped at the same vista point where
the lady was selling oranges on our way up. I obliged and bought another one. Everest and Lhotse were visible as
before, again throwing vast plumes of clouds as the jet stream raked the peaks.
The trail was crowded now
as many groups were making the trek up.
I was quite happy to be bounding down the trail now, well acclimated and
used to the conditions and the altitude.
I could probably keep up with most of the Sherpas now at this point - I
was probably in about the best shape I ever had been in. It was bitter-sweet
- I felt I could do a lot more, but I was ready to get home as well. IÕm sure I had probably lost 10 pounds
on the trek.
Bob, being quite
acrophobic, keenly remembered the swinging bridges on the way up, and as we
were heading back down the steep hill from Namche Bazaar, we all knew they were
coming. Most of us were hiking at
our own pace, listening to our music in our headphones when we got to the highest
bridge over the Dudh Khosi near where it met the Bhote
Khosi. I went to check out the
lower bridge for a different perspective where I could see the upper bridge
high above me. The lower bridge was
not nearly as crowded though the trail to get to it was quite steep and
rugged. I guess most people
preferred the upper bridge since the trail was more straightforward. I was about halfway across and looking
up at a group of hikers who had started across the bridge about the same time
as some porters carrying large sheets of plywood were coming across the
bridge. Inevitably they met in the
middle and somebody was going to win, and somebody was going to lose and have
to turn around - the plywood was 4 feet across and the bridge was about 4 feet
6 inches wide. The porter with the
plywood was going to win (the plywood weighed more than he did!) and the
unfortunate hikers had to go back, wait for everyone to pass, then try again.
One of the unfortunate hikers turned out to be Bob - he would have to
retrace his perilous steps and try againÉ
We soon came to Monjo at the exit of Sagarmatha National Park - it had been
a wonderful couple weeks and I couldnÕt wait to go back someday. A menagerie of tunes were playing on my
phone now - Adele with Fire & Rain, Gas House Gang and Michael Card. One of his songs stuck out that included
lyrics from the Bible - Òif you refuse [to worship] the stones would cry outÓ -
I felt in a way the stones were crying out. Though here they were chanting ÒOm Mani
Padme HumÓ - I translated those words in my head as Òpraise God for His
magnificent creationÓ.
One of the kids from the
village came up to me - he was so adorable with pink cheeks! I had found a beautiful flower nearby
and he graciously accepted it for a photo.
Several other children joined and we caravanned down the trail for a
stretch - I felt they were cheering us on as we finished our marathon
trek. One of the other kids had
several flowers and we took turns holding them and putting them in our hair -
this small connection with the local village kids added an aspect to the
experience in the mountains as great as climbing itself. One kid sitting in an old doorway made a
charming scene – I knew for sure I would have to write a story about
doorways IÕve seen around the world.
I was reminded of the doorways back in the airport in San Francisco, and
I thought of the doors with the mysterious eyes on them.
Sights on the way down from Namche Bazaar
Lunch was at Phakding
just down the trail from our first lodge at JoÕs Garden. It was great to see the familiar first
lodge again - I felt it was such a milestone of where the whole experience all
started, bringing waves of nostalgia!
Sean had motored down the trail ahead of us (he offered to race me down
the trail and the winner would get to order toasted ham & cheese sandwiches
for us all) - it was great to have lunch mostly ready by the time we got there
- some of the meals in previous days only came after a 30-40 minute wait!
It was mostly a gentle
uphill the last couple hours to Lukla - the trail progressively got wider and
more traveled. Many trekkers only
went part way into the mountains and I felt we were getting closer to the start
by seeing the make-up of the people on the trail. Some over-weight folks couldnÕt have
traveled too far! I stopped a bit
more to appreciate what I would soon be missing on the trail - the different
types of flowers, rhododendron blooms, prayer wheels and stupas. Even though I had seen so many I knew
this was the last time. Mothers
with their cute children with rosy cheeks, and kids were playing games in the
street such as cricket, make-shift board games like Parcheesi,
and a sand version of air-hockey.
The clouds were mostly
socked in by the time we reached the Lukla gate - the ÒentranceÓ of the main
trail. I couldnÕt believe it was
all over! We had probably covered
100 miles of trails during our 19 days in the mountains. The experience would last a lifetime. I visited the local ÒStarbucksÓ (clearly
a knock-off since the logo was slightly different) where i
warmed up with a ÒcappuccinoÓ drink.
An Australian group had completed 3 passes (Renjo,
Cho and Kongde) and did Island Peak over about a
month - amazing! I thought our trek
was ambitious! It was fun to
compare notes and be able to show pictures right on my phones! Renjo La
looked difficult from the pictures - they had to use micro-spikes on the icy
trail and they had a 10 hour day, barely making it into town before dark -
whew!
We found room in the
lodge right by the Lukla airport - in fact, it was the same lodge we had tea
when we first got off our flight on our first day! But this day was much different. It was raining now and you could barely
see across the runway - the end of it disappeared in a white-out
of clouds and haze. The planes were
quiet. I worried a little, knowing
we had potentially a buffer day - if we had to punt one day, we could scramble
and make it out the next morning (for me, I would be just barely able to
connect to my flight back to the US if everything went well). There was also a helicopter option -
slightly riskier and quite a bit more expensive, but the helicopters could fly
in conditions where the planes couldnÕt.
I had heard there were
shots fired between North and South Korea - another flare-up between enemy
nations at sea. I was going to be
flying through Seoul on my way home to the US. There was still much uncertainty getting
home, but as on a journey, I knew to just trust God for safety and patience to
overcome bumps along the road.
My room was like a palace
- the wood was well done, the shower was hot and had nice tile-work, the bed
was bigger and more comfortable, and the room even featured a TV! I had to jury-rig the plug to the lamp
with some duct tape to hold it into place, but I felt I was closer to
civilization as I ever had been!
Fried beef momos and Everest beer made a fine dinner - our last one in
the mountains (assuming our flight got off on time the next day). We all had to celebrate!
We headed down the street
to the local Irish pub to party! It
was a bit small and smoky inside - people were shooting pool on a rather worn
table, dancing on a floor under a 20-year old disco ball and drinking cheap
beer. But it was the perfect place
to unwind and celebrate our trip.
Posters on the walls bore testimony to peopleÕs adventures in the
mountains. One group must have made
it to Everest base camp but had to scrub Island peak when the weather got
worse, and then they were unable to fly out of Lukla when it got even worse, so
they had to trek through the leech-filled jungle for 4 days to get to Jira before they could get on a bus back to Kathmandu! We made our banner - a simple RMI logo with
our names signed (and TravisÕs added since he had to leave early). I wonder how many people go back to the
same pub years later to see if their banners were still there?
After a few Guinness
beers, some of us lowered our shame threshold to brave the dance floor -
dancing with Gayloo and Sean and Bob and Kelly - we were having a grand old
time! The stress was finally
cleared away - we just had to catch our flight out of Lukla the next day! Getting a bit drunk wasnÕt too much of
an issue - we had nowhere to drive anytime soon, and Casey assured us that
coming down from high altitude to low altitude the next day gave us a Òget out
of jail freeÓ card - even if you got totally falling over drunk, you could wake
up the next morning with no hangover - nice!
We left our mark at the tavern
A crescent moon broke
through the clouds on our walk back to our lodge - the rain had passed and
clear weather seemed to be on the horizon.
I kept my fingers crossed as I hit the sack for the night.
Going home – April 8
We were to be on the 2nd
wave of flights out of Lukla - I had calculated the first wave would leave
Kathmandu at 6:00, arrive in Lukla at 7:00, so the second wave would be 2 hours
later. That would put our departure
time at 9:00. I dreaded that weÕd
have to watch a wave of flights come and go before our turn would come up. I was all packed and tried to sleep in,
but I was wide awake at 5:00 waiting for the first peeks of light out of the
window to make sure weÕd be able to get out safely.
Somehow, I felt by a
miracle the guides had arranged us to get on the first wave of flights instead
- Casey was soon banging on peopleÕs doors to get up quickly and get rolling -
there would be no time for breakfast!
We were going to be on the first wave of flights after all. The sun came up clear and bright and we
were soon schlepping our bags down the block to the airport terminal. The buzzing of the first wave of planes
started to come - good they were able to get out of Kathmandu okay, so they
should be able to get back down - whew!
Security was a joke - the
metal detectors beeped on every one of us, but after a 2-second pat-down check,
we all got through easily. We were
on the 5th and final plane of the first wave and before I realized it we were
climbing aboard the Twin Otter pointed down the hill. The props fired up, we rolled downhill
and soon the wheels were off the ground at about 7:05 am. It was noisy and moderately turbulent -
IÕm glad we werenÕt any later. My
stomach was starting to turn about 1/2 way down, but we must have crossed an
inversion layer over Kathmandu where the air was remarkably stable, making for
the second half to be smooth as glass.
The wind-sock hung straight down at the
Kathmandu airport. The usual layer
of smog covered the city, obscuring any hint of the mountains that stood within
50 miles away. I felt the whole
trip was a dream - we were back in the noisy world of cars, traffic, honking
horns and pollution in less than 1 hour.
The Òbaggage claimÓ was
an outdoor rack where bags were tossed rather haphazardly. A pair of monkeys climbed on the upper
rack. The bus took us back to our
familiar Yak & Yeti hotel - I still couldnÕt believe we were back!
It wasnÕt even 9:00 in
the morning by the time we got to the hotel - and of course the rooms werenÕt
ready yet! We enjoyed the breakfast
buffet, napped a bit in the lounge, lay by the pool, and caught up with email
and news (we didnÕt have wi-fi in Lukla so there was
so much to catch up on). I picked
up my bag that had been sitting in storage for 3 weeks - it was still there,
the lock still in place - whew! My
room was finally ready at 10:30, allowing a hot shower, a nap, another shower,
and some unpacking and re-packing (I had to get 4 bags down to 2 somehow). A quick swim in the pool was nice - the
water was quite cold but it was warm outside, almost even hot since we were
10,000 feet lower than we had been for several weeks!
I paid my friend Samuel a
visit at the local art shop - he had remembered me from before the trek. He cut me a good deal on one of his
prints - a magnificent scene of the trek through the Tengboche area featuring
Ama Dablam, Nuptse and the trapezoidal summit of Mt Everest. I was thrilled to have it and I couldnÕt
wait to get it framed and have it as a masterpiece at home - a wonderful way to
remember this experience.
Artist Samuel
It wasnÕt even lunchtime
yet - and already it felt like such a big day! I wandered some of the narrow streets
outside our hotel, stopping for an ÒAmericanÓ lunch at ÒKFCÓ (Kathmandu Fried Chicken ?) - the 2-piece chicken meal reminded me of
home. Ice cream at ÒB&RÓ was
satisfying as well - I felt the western influence starting to pervade
throughout Nepal. However, I soon
would realize how far I was from home.
I ventured down one block to the ÒArcadeÓ - a shopping plaza. It was old, the buildings were
claustrophobic, the steps between floors were uneven and narrow, and some of
the decor was starting to get a bit odd.
A small sign pointed to a Ògalery upstairÓ - it definitely was worth checking out.
Rows of old dusty shelves
with an array of old musical instruments, idols, hand-painted chests that belonged
in some sort of ancient museum, carvings and a menagerie of oddities adorned
the back rooms. Some shelves of
masks in the back were dimly lit and the odd shapes of the red, orange and
black demonic faces appeared out of an Indiana Jones movie where some ancient
secret would be uncovered, the masks would come to life and snakes would come
out of the floor or drop from the ceiling.
The owner had a gruff voice, chain-smoked several dirty cigarettes and
invited me for a closer look. I hastily snapped a few photos and got out of
there quickly - a strange vibe filled the air, as if a family of demonic beings
actually lived there in the spiritual realm.
Back on the street across
from the hotel, I was happy to be back in reality now! It was a whiplash of emotions - from
majestic mountains to the uncertainty of the flight to comfort food of fried
chicken to the demonic mask museum (and I think they were for sale too). I was thinking
Òwhat next could there beÓ?
At the hotel, I found a
van had been arranged for an optional tour at 2:00 of the city. I had already seen a bunch of places on
my own, but it was 1:30 and I didnÕt mind seeing some places again - when was I
ever going to get back to Kathmandu in the near future? There would turn out to be many more
surprises in store for me for the day - we ended up going to Durbar square
again, climbing a 9-tiered pagoda, seeing a bunch of old baths with snake-like
sculptures and demon gods killing other demons, and walking through the crowded
markets of the back streets in Thamel.
The big surprise happened
at Pashupatinath - NepalÕs oldest Hindu temples,
dating back to the 4th century. It
is the most sacred site in Nepal.
Entering the main gate, we soon were overwhelmed with colors, sights,
sounds, and smells, which we would soon learn about. ÒHoly menÓ ascetics stood by the temples
- some real, some counterfeit. A
simple test would tell a counterfeit - if he was asking for money, he was
likely a counterfeit - he was really a beggar Òlooking pretty for the touristsÓ
to collect money for people to get photos of. We obliged with one man, taking turns
snapping photos. But I was more
impressed with a ÒrealÓ holy man further inside. He was reading some prayer cards and
just minding his own business. I got
a candid photo of him (the ÒfakeÓ holy men would cover their faces quickly if
they sensed somebody was about to take a picture) - he didnÕt care or
notice. I just wished him Namaste
and placed a coin by his feet - he didnÕt want it but I left it there anyway.
Children were swimming in
the muddy Bagmati River at the base of a bunch of cremation ghats
- this was a sacred site where Hindus would put their dead to rest to be
reincarnated for another life. One
man was being carried - he was covered in bright marigolds and roses, and soon
would be covered in wood and straw to be burned. The Bagmati was special - it flowed into
the Ganges - the most holy of rivers.
Three fires were burning on different platforms, and the body we saw
would soon be placed on another platform to be set into a funeral pyre. We stayed to listen to a small concert
consisting of a 2-string lute, sitar, tabla drums,
and some men singing and chanting with drone-like tones. Halfway through the first chant I caught
a whiff of something putrid - like the smell of burning hair. I looked over and saw the smoke from one
of the fires was starting to blow our way, and we were
smelling the burning body.
It was a wretched smell, but I knew it was part of the Òcycle of lifeÓ
for Hindus, in the same way the Verdi Requiem might be part of the Òcycle of
lifeÓ in Italy. Death was a real
part of life, and I realized how much more privileged I was to be able to
experience life to the fullest on our trek in the high mountains when I still
could.
Our final farewell was
about here - after a short happy hour back at the hotel, we headed down to Ben
& JerryÕs, not the ice cream shop, but a popular hang-out
where climbers from around the world celebrated after scaling the high
peaks. I felt lucky and so
fortunate to be among them. We
received our Òofficial certificatesÓ of our accomplishments of making it up to
Everest base camp and Island Peak (20,305 feet).
Final going home – April 9
Bob and Kelly had left
already, taking an early flight back to the US. Lee and Norm were already on the bus
heading down to Chitwan national park (on a previous
trip, they had taken an elephant safari and managed to approach some wild
tigers from the safety of the back of a group of elephants). Sean and I were the last to head out -
we both had early afternoon flights back to the US - he was going back to CO
and I was heading back to SFO. We
left the hotel just as a group of Russian climbers was just checking in –
they would be attempting Mt Everest over the next several weeks. Our flights were 15 minutes apart so we
bade farewell as I headed to gate 3 and he to gate 4.
I was saddened at the
thought of going back home. The
trip had felt in a way like a Ònear-death experienceÓ where someone dies, sees
a glimpse of the light of heaven, but then heals and returns to the sinful
earth. A melancholy would persist
for several months. I would be
reminded as a believer in Christ that I was Ònot of this worldÓ – my true
home was in heaven. I guess the
emotions of the experience were so intense, and the whole trip was a gift that
would take months to ÒunwrapÓ.
The Singapore airlines flight again connected
through Singapore and Seoul, re-tracing the route we came in on. All the flights were smooth and on
time. The movie ÒFrozenÓ was
playing on the 777 somewhere over the Pacific, and as Elsa was singing ÒLet It
GoÓ, my eyes started to tear up as all the pent-up emotions and feelings from
the last month in the frozen Himalayas started to let go and pour out. The silly snowman Olaf became a sort of
mascot, helping to link and process the thoughts of how I would never be the
same again. Nepal would be an
experience I would cherish for a lifetime.
Our 100-mile trek in the Himalayas